Electrolux EOB3400AOX User Manual page 18

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18
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Fish
Food
Trout / Sea
bream
Tuna fish / Sal‐
mon
11.3 Grilling
Preheat the oven for 3 minutes.
Use the fourth shelf position.
Food
Fillet steaks
Beef steaks
Sausages
Pork chops
Chicken (cut in 2)
Kebabs
Breast of chicken
Hamburger
Fish fillet
Toasted sandwiches
Toast
11.4 Turbo Grilling
Use the first or the second shelf position.
Beef
Preheat the oven.
To calculate the roasting time multiple
the time given in the table below by the
centimetres of thickness of the fillet.
True Fan Cooking
Temperature
Shelf position
(°C)
175
2
175
2
Quantity
Pieces
4
4
8
4
2
4
4
6
4
4 - 6
4 - 6
Time (min)
40 - 55
35 - 60
Set the maximum temperature.
Time (min)
Quantity
1st side
(kg)
0.8
12 - 15
0.6
10 - 12
-
12 - 15
0.6
12 - 16
1
30 - 35
-
10 - 15
0.4
12 - 15
0.6
20 - 30
0.4
12 - 14
-
5 - 7
-
2 - 4
Food
Tempera‐
ture (°C)
Roast beef
190 - 200
or fillet, rare
Roast beef
180 - 190
or fillet, me‐
dium
Comments
3 - 4 fish
4 - 6 fillets
2nd side
12 - 14
6 - 8
10 - 12
12 - 14
25 - 30
10 - 12
12 - 14
-
10 - 12
-
2 - 3
Time (min)
5 - 6
6 - 8

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