How To Use Your Oven - Technika Professional Series TGO66TX User Manual

Multifunction 60cm oven
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How to use your oven

This Multi-function oven is an extremely versatile appliance that allows you to choose easily
and safely between different cooking modes. The various cooking modes are selected by
means of a cooking mode selection knob, located on the control panel.
To operate the oven:
Ensure that manual mode or timer is selected (page 12)
Turn the cooking mode selection knob to the desired cooking mode (explanation of cooking
modes is on pages 10 to 11)
Turn the cooking temperature selection knob to the desired temperature (cooking guide is
on page 19) or to 'MAX' if Grilling.
The first time you use your appliance, we recommend that you set the thermostat to the
highest setting, set the cooking mode selection knob to a cooking mode and leave the
oven on for about half an hour with nothing in it and the oven door closed. Then, open the
oven door and allow the oven to cool. Any odour that may be detected during this initial use
is due to the evaporation of substances used to protect the oven during storage.
Note: Place tray on the bottom shelf position of the oven to prevent any spillages from dripping
onto the bottom of the oven. Never place anything (including foil and oven trays) on the
bottom of the oven when it is in operation because this could damage the enamel. Only
place your cookware (dishes, trays, aluminum foil, etc.) on the oven shelves provided with the
appliance.
USE AND CARE
If supplied, use the chrome wire
handle shown left when removing
the trays from the oven.
PG 9

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