Silvercrest SFM 850 A5 Operating Instructions Manual page 12

Mini deep fat fryer
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Loosen your grip on the pressed-together rods on the handle 0 so that
the holding pins project into the holes:
Pull the handle 0 backwards so that it clicks into place:
The handle 0 is now seated firmly on the frying basket q.
NOTE
Only use oils or fats which are specifically labelled as non-foaming and are
suitable for deep frying. This information is to be found on the packaging or
the label.
Never mix different types of oil or fat! The deep fat fryer could froth over.
5) Fill the dry and empty frying container 2 with cooking oil, liquid or molten fat
(about 1.2 litres of oil or about 1 kg of solid fat).
SFM 850 A5
GB │ IE │ NI │ CY
 9

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352648 2010

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