Troubleshooting - Judge JEA91 Instruction Manual

Digital bread maker
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Troubleshooting

Problem
Ingredients are not
mixed correctly
Bread is not baked
correctly
Cooked bread is
difficult to remove
Problem
Bread rises too fast
Bread or dough
size too large
Bread does not rise
enough or at all
Bread size too small
Bread hollow in the centre
22
Cause
Wrong programme selected
Kneading Blade
not rotating
properly, possibly because
bread mix is too thick
The START/STOP button
was touched while the
machine was working
The lid
was opened
unnecessarily while the
machine was working
Power-cut over 10 minutes while
the machine was working
Kneading Blade
sticking
to Bread Pan
shaft
Cause
Any combination of too
much yeast, too much
flour or not enough salt
Ambient room
temperature too high
Too little or no yeast
Too little sugar
Too little or too much liquid
Old or stale yeast
Incorrect flour
Stale flour
Water temperature too
high at time of adding
Yeast has come into
contact with the liquid
Room temperature too low
Too much water
Too much yeast
Too little salt
Water temperature too
high at time of adding
Solution
Select correct programme
Check rotation without
Bread Pan
. If OK, use less
thick bread mix; otherwise,
contact Customer Services
Dispose of ingredients
and start over
Do not open the lid
unless necessary to add
ingredients. Make sure to
close securely after opening
Dispose of ingredients
and start over
Before next use clean the
Kneading Blade
and shaft. If
necessary, fill the Bread Pan
with warm water for 30 minutes,
then the Kneading Blade can
be easily removed and cleaned
Solution
Measure ingredients correctly
Check that all ingredients
have been added
Do not operate above 34°
ambient room temperature
Measure ingredients correctly
Check that all ingredients
have been added
Use only fresh and correctly
stored ingredients of
the correct type
Use water between 20-25˚C
Add ingredients in the
correct order (see page 6)
Do not operate below 15°
Adjust ingredients accordingly
Use water between 20-25˚C
Digital Bread Maker

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