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Zanussi ZZB35901XA User Manual page 11

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Table of Contents
Top / Bottom Heat
Food
Temperature
(°C)
Fruit cake
170
Sponge
170
cake (Fat-
less
sponge
cake)
Christmas
170
cake /
Rich fruit
cake
Plum
170
1)
cake
Small
170
cakes
150
1)
Biscuits
Meringues
100
190
1)
Buns
190
1)
Choux
Plate tarts
180
Victoria
180
sandwich
1) Preheat the oven for 10 minutes.
True Fan Cooking
Shelf posi-
Temperature
tion
(°C)
2
155
2
160
2
160
2
160
3
160
3
150
3
100
3
180
3
180
3
170
1 or 2
170
Time (min)
Shelf posi-
tion
2
60 - 70
2
35 - 45
2
50 - 60
2
50 - 60
3 (1 and
20 - 30
3)
3
20 - 30
3
90 - 120
3
15 - 20
3
25 - 35
2
45 - 70
2 (left and
40 - 55
right)
Comments
In a 26 cm
cake
mould
In a 26 cm
cake
mould
In a 20 cm
cake
mould
In a bread
tin
In a baking
tray
In a baking
tray
In a baking
tray
In a baking
tray
In a baking
tray
In a 20 cm
cake
mould
Left +
right in a
20 cm
cake
mould
11

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