Important Safety Information You MUST read these warnings carefully before installing or using the oven. If you need assistance, contact our Customer Care Department on 01635 521313 Installation • This oven must be installed by qualified personnel to the relevant British Standards. •...
For the User Important safety information Page Description of the oven Control Panel The Electronic Programmer Display How to Select a Cooking Function and Temperature How to Set The Programmer Page Child Safety Meat Probe Before the First Use Using the Oven The Fan Oven The Conventional Oven Cooking Chart...
Control Panel CHILD PROBE SAFETY OFF TEMP. Child Oven Safety "ON" Push Push Button Button Cooking Time Setting Push Button Meat Probe Setting Push Button Oven "OFF" Push Button Oven "ON" Push Button The oven must be switched on before setting any cooking function or programme.
The Electronic Programmer Display Technical Assistance Required Child Safety On Symbol All the oven functions are controlled by an electronic programmer. You can select any combination of cooking function, cooking temperature and automatic timing. In the event of a power failure, all the settings (time of day, program setting or program in operation), will be cancelled.
How to select a Cooking Function and Temperature The oven is provided with 10 different cooking functions. For each of them, a pre-set temperature will be automatically selected. 1) Switch on the oven by pressing the "ON" button. The Thermoflow function will be automatically selected, and a pre-set tempe- rature of 170 C will be shown on the programmer display.
How to set the minute minder 1) Press the "Minute Minder" button. The symbol will cbe displayed and the time display will show ":00". 2) Use the "Increase" or "Decrease" buttons to enter the required time. At the end of the timed period, an alarm will sound. To switch off the alarm press the "OFF"...
NUMBER will appear. If NUMBERS 001 or 002 appear it means that the meat probe is at fault and needs to be replaced. If a higher number appears, please contact your nearest Zanussi Service Force Centre quoting the number of Fault Code. NOTE:...
Meat Probe The meat probe is a feature which will control the cooking of meat by informing you of the exact tem- perature at the centre of the meat. It is not necessary to weigh the meat, the sensor determines the cooking time.
Oven Functions and Programming Features The following table lists the programming features available for each cooking function. OVEN FUNCTION FAN OVEN CONVENTIONAL OVEN GRILL ECONOMY GRILL THERMAL GRILLING PIZZA OVEN TOP ELEMENT BOTTOM ELEMENT BREAD PROVING DEFROST COLD FAN Should any of the programming features not be available for a particular cooking function, you will hear an audible signal.
Before the First Use Remove all packaging, both inside and outside the oven, before using the oven. Before first use, the oven should be heated without food. During this time, an unpleasant odour may be emitted. This is quite normal. 1.
Hints and Tips Condensation and steam When food is heated it produces steam in the same way as a boiling kettle. The oven vents allow some of this steam to escape. However, always stand back from the oven when opening the oven door to allow any build up of steam or heat to release.
The Fan Oven The air inside the oven is heated by the element around the fan situated behind the back panel. The fan circulates hot air to maintain an even temperature inside the oven. The advantages of cooking with this function are: Faster Preheating As the fan oven quickly reaches temperature, it is not usually necessary to preheat the oven...
Hints and Tips Runner positions are not critical, but make sure the shelves are evenly spread. When cooking more than one dish in the fan oven, place dishes centrally on the shelves rather than several dishes on one shelf. When the oven is full, you may need to allow slightly longer cooking time.
The Conventional Oven When using this setting, heat comes from both the top and bottom elements. This allows you to cook on a single level and is particularly suitable for dishes which require extra base browning such as pizzas, quiches and flans. Gratins, lasagnes and hotpots which require extra top browning also cook well in the conventional oven.
Cooking Chart - Fan and Conventional Oven The oven temperatures are intended as a guide only. It may be necessary to increase or decrease the temperatures by 10 C to suit individual preferences and requirements. NOTE: Shelf positions are counted from bottom of the oven. Food Biscuits Bread...
Defrosting The oven fan operates without heat and circulates the air, at room temperature, inside the oven. This increases the speed of defrosting. However, please note that the temperature of the kitchen will influence the speed of defrosting. This function is particularly suitable for delicate food which could be damaged by heat, e.g.
Grilling Grilling must be carried out with the oven door closed. The grill pan handles must be removed from the pan. How to Use the Grill 1. Switch the oven ON 2. Press the Cooking Function Control Button until appears on the display. 3.
How to Use the Inner Grill Element The inner grill provides quick direct heat to the central area of the grill pan. By using the inner grill element for cooking small quantities, it can help to save energy. 1. Switch the oven ON 2.
Hints and Tips Prepare foods in the same way as for conventional grilling. Brush lean meats and fish lightly with little oil or butter to keep them moist during cooking. If thermally grilling on more than one level, it may be necessary to interchange the food on the shelves during cooking.
Pizza Oven The bottom element provides direct heat to the base of pizzas, quiches or pies, while the fan ensures air is circulated to cook the pizza toppings or pie fillings. To obtain the best results use the lower shelf levels. 1.
Cleaning the Oven Before cleaning always allow the cooling fan to cool the oven down before switching off at the electricity supply. The oven should be kept clean at all times. A build-up of fats or other foodstuffs could result in a fire, especially in the grill pan. Cleaning materials Before using any cleaning materials on your oven, check that they are suitable and that their use is...
Oven Cavity The enamelled base of the oven cavity is best cleaned whilst the oven is still warm. Wipe the oven over with a soft cloth soaked in warm soapy water after each use. From time to time it will be necessary to do a more thorough cleaning, using a proprietary oven cleaner.
- Electric rate: 230-240 V (50 Hz), - Resistant to temperatures of 300 C, - Connection type: E14. These bulbs are available from your local Zanussi Force Service Centre. To replace the faulty bulb: 1. Ensure the oven is isolated from the electrical supply.
Cleaning the hinged grill This model has been fitted with a hinged grill element to enable you to clean the roof of the oven easily. Before proceeding ensure the oven is cool and is isolated from the electricity supply. 1) Undo the screw which holds the grill in place (see diagram).
If something goes wrong If the oven is not working correctly, please carry out the following checks, before contacting your local Zanussi Service Centre. IMPORTANT: If you call out an engineer to a fault listed below, or to repair a fault caused by incorrect use or installation, a charge will be made even if the appliance is under guarantee.
Customer Care Booklet. Peace of Mind for 24 Months ZANUSSI GUARANTEE CONDITIONS We, Zanussi, undertake that if, within 24 months of the date of the purchase, this Zanussi appliance or any part thereof is proved to be defective by any...
Installation The oven must be installed according to the instructions supplied. Technical Data DIMENSIONS Height OF RECESS Width Depth DIMENSIONS Height OF THE Width OVEN CAVITY Depth Oven capacity Electrical Connection The oven is designed to be connected to 230-240V (50Hz) electricity supply.
Building In Please ensure that when the oven is installed it is easily accessible for the engineer in the event of a breakdown. The surround or cabinet into which the oven will be built must comply with these specifications: the dimensions must be as shown in the relevant diagrams;...