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3. About 20 seconds after lighting, release knob "A"; the pilot
flame must stay alight.
4. Check lighting through sight hole "C".
If not lit, repeat the operation.
NOTE!
In case of emergency the pilot burner can be lit
by bringing a flame to it and keeping knob "A"
pressed in the
lighting the main burner
• Press "A" lightly and turn it anticlockwise to the required
temperature.
The appliance is equipped with a thermostatic valve that
automatically keeps the top surface temperature level
constant.
F.2.2
Switching off
To turn off the main burner
• Turn knob "A" to
position;
To shut off the pilot
• Press the knob "A" lightly and turn it to
F.2.3
At the end of the service
• Turn the knob "A" to
position.
• Close the gas shut-off tap.
G
MACHINE CLEANING AND MAINTENANCE
WARNING
Refer to "Safety Information".
G.1
Ordinary maintenance
G.1.1
informations for maintenance
Routine maintenance operations can be carried out by non-
specialised personnel, carefully following the instructions
given below.
CAUTION
Before carrying out any cleaning opera-
tion, disconnect the appliance from the
power supply.
Do not use ice or water to quickly cool the cooking plate.
Do not use ice or water for cleaning when the cooking plate is
hot as this would cause the cooking plate to permanently
deform and compromise appliance operation
NOTE!
The manufacturer declines any liability for opera-
tions carried out on the machine without following
these instructions.
IMPORTANT
Pay attention to the selection and use of cleaning
products in order to maintain proper appliance
performance and safeness.
G.1.2
Cleaning the appliance and accessories
Before using the appliance, clean all the internal parts and
accessories with lukewarm water and neutral soap or products
that are over 90% biodegradable (in order to reduce the
emission of pollutants into the environment), then rinse and dry
thoroughly.
20
position.
position;
F.3
Electrical models
The control panel is composed of the following items:
A
= Temperature knob
B
= Indicator of heating element
C
= Indicator on/off
C
B
F.3.1
Switching on
• Turn on the main switch located ahead of the appliance.
• Turn thermostat knob "A"" to the required temperature.
Lighting up of green indicator "C" signals that the power is
on.
Lighting up of indicator "B" signals that the heating elements
are on.
• The indicator goes off when the set temperature is reached.
F.3.2
Switching off
• Turn the control knob "A" to "0" position.
IMPORTANT
Do not use solvent-based detergents (e.g. trichloro-
ethylene) or abrasive powders for cleaning.
G.1.3
External parts
SATIN-FINISH STEEL SURFACES (daily)
• Clean all steel surfaces: dirt is easily removed when it has
just formed.
• Remove grime, fat and other cooking residuals from steel
surfaces when cool using soapy water, with or without
detergent, and a cloth or sponge.
Dry the surfaces thoroughly after cleaning.
• In case of encrusted grime, fat or food residuals, go over
with a cloth or sponge, wipe in the direction of the satin
finish and rinse often:
Rubbing in a circular motion combined with the particles of
dirt on the cloth/sponge could spoil the steel's satin finish.
• Metal objects can spoil or damage the steel: damaged
surfaces become dirty more easily and are more subject to
corrosion.
• Restore the satin finish if necessary.
SURFACES BLACKENED BY HEAT (when necessary)
• Exposure to high temperatures can cause the formation of
dark marks.
These do not constitute damage and can be removed by
following the instructions given in the previous section.
G.1.4
Other surfaces
Chrome plated surfaces (daily)
1. Do not use chlorine-based products, as they can damage
the hot-plate;
A
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