Before Initial Start-Up; Initial Start-Up; Processing Foodstuff - Silvercrest SMZ 260 H1 User Manual And Service Information

SilverCrest SMZ 260 H1

Before initial start-up

Remove the SMZ 260 H1 mini chopper and all accessories from the packaging and check the
completeness of the delivery. Remove the protective film. Keep the packaging material away from children
and dispose of in an environmentally-friendly manner.
Prior to using it for the first time, the mini chopper must be cleaned as described in the "Cleaning" section.

Initial start-up

Processing foodstuff

 Position the bowl (6) onto the plastic appliance base (9).
 Position the blade holder (5) on the bearing axle (8).
 Prepare the food to be chopped. Remove hard shells or skins, e.g. from nuts, take meat of the bone and
remove any stringy pieces. Cut large pieces into smaller ones so that they do not become stuck in the
bowl (6). The edge length should not exceed 2 to 3 cm.
 Place the prepared food in the bowl (6).
 Familiarise yourself with the following food processing table. The processing times specified are
guidelines only and may vary depending on the state of the food.
Foodstuffs
Salami
Cheese (e.g. Gouda,
young, cooled)
Lean beef, diced,
edge length approx.
2 cm
Onions
Garlic cloves
Carrots
Dried fruit
Walnuts
Almonds
Eggs (hard boiled)
Ice cubes
10 - English
Recommended
capacity
Approx. 130 g
Approx. 100 g
Approx. 200 g
Approx. 100 g
Approx. 100 g
Approx. 100 g
Approx. 130 g
Approx. 150 g
Approx. 200 g
Approx. 150 g
Approx. 100 g
Speed
TURBO 3 x 5 seconds
TURBO 4 x 15 seconds
TURBO 6 x 5 seconds
TURBO pulsating, if required
TURBO pulsating, if required
NORMAL 3 x 5 seconds
TURBO 4 x 15 seconds
TURBO 2 x 8 seconds


TURBO

TURBO 2 x 4 seconds
TURBO pulsating, approx. 8 - 10 times
Processing time
coarse: 1 x 10 seconds
medium: 2 x 10 seconds
fine: 3 x 10 seconds