Periodic Inspections - Hansa BHI68014 Instruction Manual

CLEANING AND MAINTENANCE
Never apply a detergent on the hot cooking
zone. It is best to let the cleaner dry and then
wipe it wet. Any traces of the detergent should
be wiped off clean with a damp cloth before
re-heating. Otherwise, it can be corrosive.
Warranty will be void if you do not follow
the above guidelines!

Periodic inspections

In addition to normal cleaning and
maintenance:
● carry out periodic checks of touch controls
and other elements. After the warranty
expires, have authorised service inspect
the appliance every two years,
● repair and identified problems,
● carry out periodic maintenance of the
hob.
Important!
If the hob's controls do not respond
for whatever reason, then turn off the
main circuit breaker or remove the
fuse and contact customer service.
Important!
In the event of breakage or chipping
of the hob cooking surface, turn off
and unplug the appliance. To do this,
disconnect the fuse or unplug the
appliance. Then refer the repair to
professional service.
Important!
All repairs and adjustments must be
performed by a competent techni-
cian or by an authorised installer.
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