Thermal Grilling Chart - Zanussi ZHQ 575 Instruction Booklet

THERMAL GRILLING CHART

FOOD
Bacon Rashers
Beefburgers
Chicken Joints
Chops - Lamb
Pork
Fish – Whole Trout / Mackerel
Fillets – Plaice / Cod
Kebabs
Kidneys – Lamb / Pig
Liver – Lamb/Pig
Sausages
Steaks - Medium
Well Done
Heating through and browning
e.g. Au Gratin, Lasagne,
Shepherd's Pie
SHELF TEMP(°C)
5
5
4
5
5
5
6
6
5
5
5
6
6
5
38
TIME (MINS IN TOTAL)
200
190
160
170
170
170
170
170
180
190
190
220 8 - 10 each side
220 10 - 15 each side
170 20 (depends on size)
10 - 12
10 - 15
30 - 40
20 - 30
20 - 30
10 - 20
10 - 20
20 - 30
20 - 30
10 - 15
10 - 15