Zanussi U33008 ZOB 330 User Information

Zanussi U33008 ZOB 330 User Information

Zanussi built-in-oven user manual

Advertisement

User
information
Built-in oven
ZOB 330
1

Advertisement

Table of Contents
loading

Summary of Contents for Zanussi U33008 ZOB 330

  • Page 1 User information Built-in oven ZOB 330...
  • Page 3 Thank you for selecting our appliance We wish you lots of enjoyment with your new appliance and we hope that you will consider our brand again when purchasing household appliances. Please read this user manual carefully and keep it throughout the product life cycle as a reference document.
  • Page 4: Table Of Contents

    Contents Important Safety Information ... 5 Description of the appliance ... 7 Controls ... 8 Before using the oven for the first time ... 9 Electronic programmer ... 10 Using the Oven ... 15 Baking and Roasting Tables ... 19 Cleaning and Maintenance ...
  • Page 5: Important Safety Information

    Important Safety Information These warnings are provided for the safety of the users and those living with them. So read them carefully before installing and using the appliance. This will allow you to obtain best performance, avoid improper actions, use the appliance in complete safety and also respect the environment.
  • Page 6: Environmental Information

    People Safety This oven is designed to be operated by adults. · Do not allow children to play near or with the oven. The oven gets hot when it is in use. Children · should be kept away until it has cooled. This appliance is not intended for use by chil- ·...
  • Page 7: Description Of The Appliance

    Description of the appliance 1. Control Panel 2. Oven Function Control Knob 3. Electronic Programmer 4. Thermostat Control Knob 5. Mains On Indicator 6. Thermostat Control Indicator Oven accessories Removable Grill Pan Grid handle Grill / Roasting pan 7. Air Vents for Cooling Fan 8.
  • Page 8: Controls

    Controls Oven Function Control Knob The oven is off Oven light - The oven light will be on without any cooking function. Defrost Setting - This setting is intended to assist in thawing of frozen food. Fan cooking - This allows you to roast or roast and bake simoultaneously using any shelf, without flavour transference.
  • Page 9: Before Using The Oven For The First Time

    Safety Thermostat To prevent dangerous overheating (through incorrect use of the appliance or defective components), the oven is fitted with a safety thermostat, which interrupts the power supply. The oven switches back on again automatically, when the temperature drops. Should the safety thermostat trigger due to incorrect use of the appliance, it is enough to remedy the error after the oven has cooled down;...
  • Page 10: Electronic Programmer

    Electronic programmer Fig. 4 The oven will only work if the time of day has been set. However, the oven can also be operated without any programme. Setting the time of day When the power supply is switched on, or after a power failure, the “Time of day”...
  • Page 11: Cooking Duration Function

    “Cooking Duration” function This function allows the oven to automatically switch off at the end of a programmed cooking duration time. Place food in the oven, select a cooking function and adjust the cooking temperature. Press button repeatedly to select the “Cooking Duration”...
  • Page 12: Cooking Duration/End Of Cooking Time Combined

    “End of cooking” function With this function, you can set the oven to switch off automatically when a programmed end of cooking time is over. Place food in the oven, select a cooking function and adjust the cooking temperature. Press button repeatedly to select the “End of cooking”...
  • Page 13: Minute Minder Function

    1. With the “Cooking duration” function out the cooking duration setting as described in the relevant chapter) set the duration time. Then, press button : the display will show the programmed setting. 2. With the “End of cooking time” function (carry out the End of cooking setting as described in the relevant chapter) set the end of cooking time.
  • Page 14 How to switch off the display 1. Press two programmer push buttons simoultaneously and keep them pressed for about 5 seconds. The display will switch off. 2. To switch on the display, press any button. The display can be switched off only if no other functions have been set.
  • Page 15: Using The Oven

    Using the oven The oven is supplied with an exclusive system which produces a natural circulation of air and the constant recycling of steam. This system makes it possible to cook in a steamy environment and keep the dishes soft inside and crusty outside.
  • Page 16 cooking chart. Remember to reduce temperatures by about 20-25°C for your own recipes which use conventional cooking. Even Heating for Baking The fan oven has uniform heating on all shelf positions. This means that batches of the same food can be cooked in the oven at the same time.
  • Page 17: How To Use The Grill

    The food should be turned over during cooking, as required. How to use the Grill 1. Turn the oven control function knob on 2. Turn the thermostat control knob on the required temperature. 3. Adjust the grid and grill pan runner position to allow for different thicknesses of food.
  • Page 18: Cooking Times

    the juices. Leave the joint to stand for at least 15 minutes, so that the meat juices do not run out. To reduce the build up of smoke in the oven, it is recommended to pour a little water in the roasting pan.
  • Page 19: Baking And Roasting Tables

    Baking and Roasting Table Fan Cooking Timings do not include pre-heating. The empty oven should always be pre-heated for 10 minutes. Fan Cooking TYPE OF DISH CAKES Whisked recipies 2 (1 and 3)* Shortbread dough 2 (1 and 3)* Butter-milk cheese cake Apple cake (Apple pie) Strudel Jam- tart...
  • Page 20 Grilling Timings do not include pre-heating. The empty oven should always be pre-heated for 10 minutes. TYPE OF DISH Pieces Fillet steaks Beef-steaks Sausages Pork chops Chicken (cut in two) Kebabs Chicken (breast) Hamburger* Preheat 5’00'’ Fish (fillets) Sandwiches Toast The temperatures quoted are guidelines.
  • Page 21: Cleaning And Maintenance

    Cleaning and Maintenance Before cleaning always allow the cooling fan to cool the oven down before switching off at the electricity supply. This appliance cannot be cleaned with steam or with a steam cleaning machine. The oven should be kept clean at all times.
  • Page 22: Cleaning The Oven Door

    Cleaning the Oven Door Before cleaning the oven door, we recommend you to remove it from the oven. Proceed as follows: 1. open the oven door completely; 2. find the hinges linking the door to the oven (Fig. A); 3. unlock and turn the small levers located on the two hinges (Fig.
  • Page 23: Replacing The Oven Light

    Replacing The Oven Light Disconnect the appliance If the oven bulb needs replacing, it must comply with the following specifications: Electric power: 15 W/25 W, Electric rate: 230 V (50 Hz), Resistant to temperatures of 300°C, Connection type: E14. These bulbs are available from your local Service Force Centre.
  • Page 24: If Something Is Wrong

    If something is wrong If the appliance is not working correctly, please check the following before contacting the Electrolux Service Centre: PROBLEM The oven is not switching on. The oven temperature light does not come on. The oven light does not come on. It takes too long to cook the dishes or they cook too quickly.
  • Page 25: Technical Data

    Technical Data Heating element ratings Grill element Convection element Oven light Cooling Fan Convection Fan Total rating Operating voltage (50 Hz) Dimensions of the recess 1650 W Height 2000 W 25 W Width 25 W Depth 25 W Oven 2075 W Height 230 V Width...
  • Page 26: Electrical Connection

    Electrical Connection The oven is designed to be connected to 230 V (50 Hz) electricity supply. The oven has an easily accessible terminal block which is marked as follows: Letter L - Live terminal Letter N- Neutral terminal or E Earth terminal THIS OVEN MUST BE EARTHED The cable used to connect the oven to the electrical...
  • Page 27: Instructions For Building In

    Instructions for Building In Please ensure that when the oven is installed it is easily accessible for the engineer in the event of a breakdown. Building In The surround or cabinet into which the oven will be built must comply with these specifications: the dimensions must be as shown in the relevant diagrams;...
  • Page 28: Guarantee/Customer Service

    Standard guarantee conditions We, Zanussi - Electrolux, undertake that if within 12 months of the date of the purchase this Zanussi - Electrolux appliance or any part thereof is proved to be defective by reason only of faulty workmanship or...
  • Page 29: European Guarantee

    Customer Care For general enquiries concerning your Electrolux appliance, or for further information on Electrolux products please contact our Customer Care Department by letter or telephone at the address below or visit our website at www.electrolux.co.uk Customer Care Department Electrolux Major Appliances Addington Way Luton Bedfordshire, LU4 9QQ...
  • Page 31 ZOB 330 0.78 kWh 43 min. 41 min. 1130 cm²...
  • Page 32 35699-1401 01/08...

This manual is also suitable for:

Zob 330

Table of Contents