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4
IMPORTANT SAFETY INFORMATION.
READ ALL INSTRUCTIONS BEFORE
USING.
SAFETY PRECAUTIONS
WARNING –
OR INJURY TO PERSONS, OBSERVE THE FOLLOWING:
A. Use this unit only in the manner intended by the manufacturer. If
you have questions, contact the manufacturer.
B. Before servicing or cleaning unit, switch power off at service
panel and lock the service disconnecting means to prevent power
from being switched on accidentally. When the service disconnect-
ing means cannot be locked, securely fasten a prominent warning
device, such as a tag, to the service panel.
C. Do not use this unit with any solid-state speed control device.
D. This unit must be grounded.
E. If the supply cord is damaged, it must be replaced by the manu-
facturer, its service agent or similarly qualified persons in order to
avoid a hazard.
F. Do not flame under the range hood.
G. There is a fire risk if cleaning is not carried out in accordance with
the instructions.
H. This unit is not to be used by children or persons with reduced
physical, sensory or mental capabilities, or lack of experience and
knowledge, unless they have been given supervision or instruc-
tion.
CAUTION –
USE TO EXHAUST HAZARDOUS OR EXPLOSIVE MATERIALS AND
VAPORS.
CAUTION –
USED WITH COOKING APPLIANCES.
WARNING –
IN THE EVENT OF A RANGE TOP GREASE FIRE, OBSERVE THE FOL-
LOWING*:
A. SMOTHER FLAMES with a close-fitting lid, cookie sheet or metal
tray, then turn off the burner BE CAREFUL TO PREVENT BURNS.
If the flames do not go out immediately, EVACUATE AND CALL
THE FIRE DEPARTMENT.
B. NEVER PICK UP A FLAMING PAN—You may be burned.
C. DO NOT USE WATER, including wet dishcloths or towels—a vio-
lent steam explosion will result.
TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK
FOR GENERAL VENTILATING USE ONLY. DO NOT
ACCESSIBLE PARTS MAY BECOME HOT WHEN
TO REDUCE THE RISK OF INJURY TO PERSONS
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