L
-
IFT
UP COOKTOP AND SURFACE BURNERS
1.
Remove the surface burner grates.
2.
Lift the front of cooktop at both front corners
3.
Wipe the surface under the cooktop with warm,
4.
Wipe off the surface burners with warm, soapy
until the support rods
lock into place.
NOTE:
Do not drop the
cooktop. Damage could
result to the porcelain
and the cooktop frame.
soapy water and a
sponge. Use a soap-
filled plastic scrubbing
pad on heavily soiled
areas.
water and a sponge after
each use. To remove
cooked-on food, soak
the burners in a vinegar
and water solution for
20-30 minutes. Then
scrub them with a
plastic scrubbing pad.
(See "Cleaning chart"
earlier in this section for
more information.)
wWARNING
Carbon Monoxide Poisoning Hazard
Do not operate with a yellow flame.
Doing so can result in death, heart attack,
or convulsions.
5.
Check the burner flames once in a while for proper
Ports
"
1
2
or see the Installation Instructions.
6.
If the ports are clogged, clean with a straight
CARING FOR YOUR RANGE
size and shape as shown.
A good flame is blue in
color. If flames lift away
from ports, are yellow,
or are noisy, turn off the
burner. Allow the burner
to cool and follow Step 6.
If you still have a problem,
contact an authorized
service technician to
check the air/gas mixture
pin. DO NOT enlarge
or distort the ports.
DO NOT use a tooth-
pick to clean the ports.
Toothpick pieces may
clog the ports.
continued on next page
27