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USING THE SELF-CLEANING CYCLE
S
ETTING THE CONTROLS
6.
After the oven cools to room temperature, wipe
To stop the self-cleaning cycle at
any time:
If the oven temperature is above normal broiling
temperatures, the Self-Cleaning cycle will start a
30-minute cool down. The clean and door locked
indicator lights will stay on.
Self-cleaning tips
•
Keep the kitchen well ventilated during the
Self-Cleaning cycle to help get rid of heat,
odors, and smoke.
H
OW THE CYCLE WORKS
The Self-Cleaning cycle uses very high heat to burn
away soil and grease. During the cycle, the oven
gets much hotter than it does for normal baking or
broiling. This high heat breaks up the soil or grease
and burns it away.
Your oven is automatically preset for a 3
Self-Cleaning cycle.
The graph at the right shows you what happens
1
in a 3
⁄
-hour Self-Cleaning cycle. Notice that the
2
1
heating stops
⁄
hour before the 3
2
is up.
24
.
CONT
(
)
off any residue or ash
with a damp cloth or
sponge. If needed,
touch up spots with a
mild abrasive cleanser
or cleaning sponge.
1
⁄
-hour
2
1
⁄
-hour setting
2
PRESS
YOU SEE
OFF
CANCEL
•
Clean the oven before it gets heavily soiled.
Cleaning a very soiled oven takes longer and
could cause an increased amount of smoke.
875 F ( 468 C )
CLEANING CYCLE
OVEN SHUT OFF
( normal broiling temperature )
DOOR LOCKS
START
1 1
2
Time In Hours
ON
DOOR UNLOCKS
3
STOP
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