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Whirlpool TGS325MQ3 Use And Care Manual

Whirlpool gas range use & care guide
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GAS RANGE
Use & Care Guide
For questions about features, operation/performance
parts, accessories or service, call: 1-800-253-1301.
or visit our website at...
www.estateappliances.com
Table of Contents ................................................. 2
To the installer: Please leave this
instruction book with the unit.
To the consumer: Please read and
keep this book for future reference.
9762364A

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  Summary of Contents for Whirlpool TGS325MQ3

  • Page 1 GAS RANGE Use & Care Guide For questions about features, operation/performance parts, accessories or service, call: 1-800-253-1301. or visit our website at... www.estateappliances.com Table of Contents ... 2 To the installer: Please leave this instruction book with the unit. To the consumer: Please read and keep this book for future reference.
  • Page 2: Table Of Contents

    RANGE SAFETY ...2 The Anti-Tip Bracket ...3 PARTS AND FEATURES...4 COOKTOP USE ...5 Cooktop Controls...5 Sealed Surface Burners ...6 Home Canning ...6 Cookware ...6 ELECTRONIC OVEN CONTROL ...7 Oven Indicator Lights ...7 Display...7 Start/Enter ...7 Off/Cancel ...7 Clock ...7 Tones...7 Fahrenheit and Celsius...7 Timer...8 Control Lock...8...
  • Page 3: The Anti-Tip Bracket

    WARNING: If the information in this manual is not followed exactly, a fire or explosion may result causing property damage, personal injury or death. – Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance.
  • Page 4: Parts And Features

    IMPORTANT SAFETY INSTRUCTIONS WARNING: To reduce the risk of fire, electrical shock, injury to persons, or damage when using the range, follow basic precautions, including the following: WARNING: TO REDUCE THE RISK OF TIPPING OF THE RANGE, THE RANGE MUST BE SECURED BY PROPERLY INSTALLED ANTI-TIP DEVICES.
  • Page 5: Cooktop Use

    Range A. Oven vent B. Left rear surface burner C. Left front surface burner D. Surface burner grate E. Anti-tip bracket WARNING Fire Hazard Do not let the burner flame extend beyond the edge of the pan. Turn off all controls when not cooking. Failure to follow these instructions can result in death or fire.
  • Page 6: Sealed Surface Burners

    REMEMBER: When range is in use or (on some models) during the Self-Cleaning cycle, the entire cooktop area may become hot. To Clean: IMPORTANT: Before cleaning, make sure all controls are off and the oven and cooktop are cool. Do not use oven cleaners, bleach or rust removers.
  • Page 7: Electronic Oven Control

    Use the following chart as a guide for cookware material characteristics. COOKWARE CHARACTERISTICS Aluminum Heats quickly and evenly. Suitable for all types of cooking. Medium or heavy thickness is best for most cooking tasks. Cast iron Heats slowly and evenly. Good for browning and frying.
  • Page 8: Timer

    Timer The Timer can be set in hours or minutes up to 12 hours and 59 minutes and counts down the set time. NOTE: The Timer does not start or stop the oven. To Set: 1. Press TIMER CANCEL*. The timer oven indicator light will light up. If no action is taken after 1 minute, the display will return to the time of day mode.
  • Page 9: Aluminum Foil

    NUMBER OF POSITION ON RACK PAN(S) 3 or 4 Opposite corners on each rack. Make sure that no bakeware piece is directly over another. Aluminum Foil IMPORTANT: Do not line the oven bottom with any type of foil, liners or cookware because permanent damage will occur to the oven bottom finish.
  • Page 10: Broiling

    Broiling Broiling uses direct radiant heat to cook food. Changing the temperature when Custom Broiling allows more precise control when cooking. The lower the temperature, the slower the cooking. Thicker cuts and unevenly shaped pieces of meat, fish and poultry may cook better at lower broiling temperatures. If your model does not have a broiler pan, one may be ordered.
  • Page 11: Range Care

    3. Press COOK TIME. The cook time oven indicator light will light up. 4. Press the TEMP/TIME “up” or “down” arrow pads to enter the length of time to cook. 5. Press START TIME. The start time/delay oven indicator light will light up. 6.
  • Page 12: General Cleaning

    IMPORTANT: Before cleaning, make sure all controls are off and the oven and cooktop are cool. Always follow label instructions on cleaning products. Soap, water and a soft cloth or sponge are suggested first unless otherwise noted. EXTERIOR PORCELAIN ENAMEL SURFACES (on some models) Food spills containing acids, such as vinegar and tomato, should be cleaned as soon as the entire appliance is cool.
  • Page 13: Oven Light

    BROILER PAN AND GRID (on some models) Do not clean in the Self-Cleaning cycle. Cleaning Method: Mildly abrasive cleanser: Scrub with wet scouring pad. Solution of cup (125 mL) ammonia to 1 gal. (3.75 L) water: Soak for 20 minutes, then scrub with scouring or steel-wool pad.
  • Page 14: Storage Drawer

    The storage drawer can be removed. Before removing, make sure drawer is cool and empty. To Remove: 1. Pull the storage drawer straight back past the drawer stop notch and the end of the side rails. A. Drawer stop notch B.
  • Page 15: Assistance Or Service

    Yellow Pages. For further assistance replacement parts will fit If you need further assistance, you can write to Whirlpool Corporation with any questions or concerns at: ® appliance. Estate Brand Home Appliances...
  • Page 16: Warranty

    If you need service, first see the “Troubleshooting” section of the Use & Care Guide. After checking “Troubleshooting,” additional help can be found by checking the “Assistance or Service” section or by calling Whirlpool. In the U.S.A., call 1-800-253-1301. In Canada, call 1-800-807-6777.