Table of Contents
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Index
This index is alphabetical.
It contains all the topics included in this manual, along with
the
page(s) on which you can find each topic.
TOPIC
PAGE
ANTI-TIP BRACKET ................................
21
ASSISTANCE
..........................................
33
BAKING
Aluminum foil ........................................
11
Pans .....................................................
10
Racks ...................................................
10
Setting cycle .........................................
13
BROILING
Broil stop position .................................
15
Broiling rack position chart ................... 16
Grid ......................................................
17
Pan .................................................
15, 17
Setting cycle .........................................
15
Tips ......................................................
17
CANNING KIT .........................................
10
CLEANING
Broiler pan and grid ..............................
29
Control knobs .......................................
28
Control panel ........................................
28
Exterior surfaces
..................................
29
Oven cavity
..........................................
29
Oven door glass ...................................
29
Oven racks ...........................................
29
Reflector bowls .....................................
29
Surface units ........................................
29
Under the cooktop ................................
28
CLOCK ....................................................
12
CONTROL KNOBS
.............................
8, 28
COOKTOP
Cleaning
.........................................
28, 29
Using .................................................
8-10
COOKWARE
Canning
..................................................
9
Tips ........................................................
9
ENERGY SAVING TIPS ..........................
17
FEATURES ................................................
7
LIFT-UP COOKTOP ................................
.28
LIGHT ......................................................
30
LOCK LEVER ....................................
23-24
34
TOPIC
PAGE
MEALTIMERTM CLOCK
.........................
18
Delaying start and stop
automatically
.......................................
18
Starting now and stopping
automatically
.......................................
19
MINUTE TIMER
.....................................
12
MODEL AND SERIAL NUMBER
.............. 3
OPTIONAL DOOR PANEL PAC
........... 21
OVEN TEMPERATURE
Adjusting
..............................................
14
Setting .....................................
.13, 15, 19
OVEN VENT ............................................
20
PANS ..................................................
9-10
PARTS ......................................................
7
RACKS ....................................................
10
ROASTING
Pans .....................................................
10
Racks ...................................................
10
Setting cycle ........................................
13
SAFETY
................................................
4-6
SELF-CLEANING
How cycle works .................................
25
Preparing oven ....................................
22
Setting controls
...................................
23
Stopping cycle .....................................
24
Tips .....................................................
.25
SERVICE
................................................
33
STORAGE DRAWER
Removing
.............................................
20
Replacing
.............................................
20
SURFACE UNITS
Coil elements
.............................
8, 26, 29
Control knobs ...................................
7, 23
Control setting guide ..............................
8
Oven heating indicator light ............ 13, 15
Reflector bowls .........................
26, 27, 29
Surface heating indicator light ................ 8
Surface unit markers ..............................
8
TROUBLESHOOTING
............................
31
WARRANTY
............................................
36
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