Whirlpool TER46WOY Using Manual
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Whirlpool TER46WOY Using Manual

Whirlpool TER46WOY Using Manual

Estate range model number: ter46woy
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UseAndCam
II
A NoteToYou
2
Important
Safety
hstructions
3
Parts And Features
6
Using Your Range
7
Using lhe Setf-
Cleaning Cycle
19
Caring For
Your Range
22
tfYou Need Assistance
Or Service
27
Warranty
32
I-800-253-1301
Call us with questions
or comments.
SELF-CLEANING
ELECTRIC RANGE
MODEL
TER46WOY

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Summary of Contents for Whirlpool TER46WOY

  • Page 1 UseAndCam SELF-CLEANING A NoteToYou Important Safety hstructions Parts And Features Using Your Range Using lhe Setf- Cleaning Cycle Caring For Your Range tfYou Need Assistance Or Service Warranty I-800-253-1301 Call us with questions ELECTRIC RANGE MODEL TER46WOY or comments.
  • Page 2 A NoteToYou Thank you for buying You have purchased a quality, world-class home appliance. Years of engineering into its manufacturing. To ensure that you will enjoy many years of trouble-free developed this Use and Care Guide. lt is full of valuable information on how to operate and maintain your appliance properly and safely.
  • Page 3 Important Safety Instructions To reduce the risk of fire, electrical shock, injury to persons, or damage when using the range, follow basic precautions, including the following: General Read all instructions before using the range. *Install or locate the range onl accordance with the provide J Installation Instructions.
  • Page 4 *Use only d potholders. Moist or damp po holders on hot sur- faces may result in burns from steam. Do not let potholder touch hot heating elements. Do not use a towel or bulk cloth Fo ;repotholder. It coul J catch .Keep range vents unobstructed.
  • Page 5 Grease l Grease is flammable. Do not allow grease to collect around cooktop or in vents. Wipe spill- overs immediately. @Do not use water on grease fires. Never pick up a flaming pan. Smother flamin pan on range by coverin h a well- fitted lid, cookie s % eet or flat...
  • Page 6 Parts And Features This section contains captioned illustrations of your range. Use them to become familiar with the location and appearance of all parts and features. Control panel 4 unlt wlth onei- reflector bowl Removable storage drawer Control panel Automatlc Left front Left rear MEALTIMER”...

  • Page 7: Table Of Contents

    Using Your Range In This Section Uslng the surface unlts ... Posltionlng racks and pans ... For best air clrculatlon Uslng alumlnum loll for baklng ..10 Seltlng the clock ... Uslng the Minute llmer Baklnglroastlng Adjustlng the oven temperature To obtain the best cooking results possible, you must operate your range properly.
  • Page 8 Until you get used to the settings, use the following ae a guide. For best results, start cooking at the high settings; then turn the control knob down to continue cooking. RECOMMENDED SETTING To start foods cooking. To bring liquid6 to a boil. To hold a rapid boil.
  • Page 9 If you plan to use the cooktop for canning, we recommend the installation of a Canning Kit. Order the kii (Part No. 242905) from your i-f not Whirlpool dealer or authorized WhirlpoolSM service company. Personal Always position oven rack(s) in desired location before turning oven on.

  • Page 10: For Best Air Clrculatlon

    For best air circulation The hot air must circulate around the pans in the oven for even heat to reach all parts of the oven. This results in better baking. Place the pans so that one is not directly over the other.
  • Page 11 Setting the clock Push in and turn the Minute Timer Knob to set the clock. 1. Push in Minute Timer Knob and turn clockwise until clock shows the correct time of day. 2. Let the Minute Timer Knob pop out. Turn clockwise until Minute Timer hand points to OFF.
  • Page 12 Baking/roasting 1. Position the rack(s) properly before turning on the oven. To change rack position, lift rack at front and pull out. For further information, see “Positioning racks and pans” on page 9. 2. Set the Oven Selector to BAKE. 3.

  • Page 13: Adjustlng The Oven Temperature Control

    Adjusting the oven temperature Does your oven seem hotter or colder than your old oven? The temperature of your old oven may have shifted gradually without you noticing the change. Your new oven is properly adjusted to provide accurate temperatures. But, when compared to your old oven, the new design may give you different results.

  • Page 14: Broiling Lips

    Custom broil lf food is cookfng too fast, turn the Oven Tem- perature Control counterclockwise OVEN HEATING Indicator Light goes off. lf you want the food to broil slower from the start. set the Oven Temperature Control to between 170°F and 325°F (77°C and 163°C). These temperature settings allow the broil heating element to cycle and to slow cooking.

  • Page 15: Energy Savlng Tlps

    Energy saving tips Although the energy used for cooking is usually a very small percentage of the total energy used in the home, cooking energy can be used efficiently. Here are some tips to help you conserve energy when using your cooking product. Use pans with flat bottoms, straight sides and tight-fitting lids.

  • Page 16: Uslng The Automatic Mealtimer- Clock

    Using the automatic The automatic MEALTIMER clock is designed to turn the oven on and off at times you set . . . even when you are not around. Automatic baking/roasting is ideal for foods which do not require a preheated oven, such as meats and casseroles.

  • Page 17: The Oven Vent

    3. Push in and turn the Stop Time Knob clock- wiee to the time you want the oven to shut off. Make sure the Start Time Knob is not pushed 4. Set the Oven Selector to TIMED BAKE. 5. Set the Oven Temperature Control to the baking/roasting temperature...

  • Page 18: The Storage Drawer

    If you would like to change the color of your oven door glass to white or almond, you can order one of these kits: White (Kit No. 814069) Almond (Kit No. 814070) from your Whirlpool Dealer. The kiis include easy installation instructions. Drawer slide rail...
  • Page 19 Using The Self-Cleaning Cycle In This Section How the cycle works ......... 19 Before you start .
  • Page 20 2. Remove the broiler pan grid and any pots and pans being stored in the oven. NOTE: The broiler pan (without grid) can be cleaned in the oven if most of the soil is removed first by hand-cleaning washer. If most of the soil is not removed, excessive smoking will occur.
  • Page 21 4. Move the Lock Lever to the right-the Clean position. The OVEN HEATING Indicator Light will come on. 5. When the oven temperature exceeds normal bakinglroasting temperatures, the door cannot be opened and the Lock Lever must not be moved. 6.
  • Page 22 Caring For Your Range In This Section Surtace unlts and reflector bowls ....22 Lift-up cooktop ..........24 Your range is designed for ease of care.

  • Page 23: Bowls

    3. Pull the surface unit straight away from the receptacle. 4. Lift out the reflector bowl. See “Cleaning chart” on page 25 for cleaning instructions. Replacing 1. Make sure all surface units are off and cool before replacing surface units and reflector bowls.

  • Page 24: Lift-Up Cooktop

    3. Hold the surface unit as level as possible with the terminal just started into the receptacle. Push the surface unit terminal into the receptacle. 4. When terminal is pushed into the receptacle as far as it will go, push down the edge of the surface unit opposite the receptacle.

  • Page 25: Chart

    Cleaning chart Use the following table to help you clean your range. PART WHAT TO USE Control knobs Sponge and warm, soapy water Control panel Sponge and warm, soapy water Paper towel and spray glass cleaner Exterlor surfaces Sponge and warm, (other than control soapy water panel)

  • Page 26: The Oven Light

    The oven light The oven light will come on when you open the oven door. To turn the light on when the oven door is closed, use the Oven Light Switch on the control panel. Electrlcal Shock and Personal InJury Hazard Make sure oven and light bulb are cool and power to the range has been turned off before replacing the light bulb.
  • Page 27 If You Need Assistance Or Service This section is designed to help you save the cost of a service call. First we outline possible problems, their causes and their solutions. However, you may still need assistance or service. When calling our Consumer Assistance Center for help or calling for service, you will need to provide a complete descrip- tion of the problem, your appliance’s...
  • Page 28 PROBLEM POSSIBLE SelfCleanIng The Oven Selector and Oven cycle will not Temperature Control are not set to operate CLEAN. The range clock does not show the correct time of day. The Lock Lever is not in the CLEAN position-all the way to the right. The Start Time Dial does not show the correct time of day or the knob is not all the way out.
  • Page 29 Estate appliance. To locate FSP replacement refer to Step 3 above or call the Whirlpool Con- sumer Assistance 5. If you are not satisfied the problem solved .
  • Page 32 C. Pickup and delivery. This product is designed to be repaired in the home. D. Damage to the cooking product caused by accident, misuse, fire, flood, acts of God or use of products not approved by Whirlpool. E. Repairs to parts or systems caused by unauthorized...

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