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Cleaning the interior and
accessories
The appliance should be cleaned
regularly, or at least once a month.
Clean up any spills, stains or food
immediately. Do not allow them to
dry and stick to the appliance.
Clean the interior with a clean
sponge, lukewarm water and a little
washing-up liquid.
After cleaning, wipe with a clean,
damp cloth and then dry with a soft
cloth.
Remove the stainless steel strips
before cleaning the adjustable shelves
in a dishwasher.
Leave the appliance door open for a
short time to air out the appliance
and avoid the formation of odours.
Cleaning and care
The following parts are not
dishwasher-safe:
– the stainless steel strips
– the protective strips at the back of
the adjustable shelves
– all drawers and drawer lids (supplied
depending on model)
– the bottle rack
Clean these parts by hand.
Risk of damage as a result of
excessively high dishwasher
temperatures.
Some parts of the appliance may
become unusable, e.g. deform, if
they are washed in the dishwasher at
more than 55 °C.
For the dishwasher-safe parts, only
use dishwasher programmes with a
maximum temperature of 55 °C.
Contact with natural dyes from
carrots, tomatoes and ketchup may
discolour the plastic parts in the
dishwasher. This discolouration does
not affect the stability of the parts.
The following parts are dishwasher-
safe:
– the adjustable shelves (with the trim
and strips removed)
– the bottle holder, butter dish, egg tray
(included depending on model)
– the bottle and door shelves in the
door
– the butter and cheese compartment
– the holder for the charcoal filter
(available as an optional accessory)
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