Cheesecake - Philips HR1774/70 User Manual

ENGLISH
18
little of the cooking water and the potatoes in the
blender jar and process at maximum speed
(setting Z). Put the broccoli puree and the stock
cubes in the rest of the cooking water and bring to
the boil. Add the cheese and season the soup with
salt, pepper, nutmeg and a dash of cream. Serve
with croutons.

Cheesecake

Z
- 4 eggs
- 525 ml milk
- 75g margarine
- 90g Parmesan cheese cut into 1-cm cubes
- 440g sugar
- 290g corn flour
- 250g wheat flour
- 1 tbsp dried yeast
Put the eggs, milk, margarine, Parmesan cheese
B
and sugar in the jar. Let the appliance run at
maximum speed (Z) for 10 seconds.
Add the corn flour spoon by spoon and let the
B
appliance run for 20 seconds at maximum speed
(Z).Then add the wheat flour spoon by spoon
and let the appliance run for another 30 seconds
at maximum speed (Z). Add the dried yeast and
let the appliance run for 10 more seconds.Then
turn the appliance off. Put the mixture in a baking
tin that has been greased with oil or margarine
and then floured. Bake the cheesecake in the oven
at 200c -210cC for approximately 35-40
minutes.