Kuppersberg TG 699 Manual

Kuppersberg TG 699 Manual

Hide thumbs Also See for TG 699:

Advertisement

Quick Links

TG 699
TG 69
TS 69
TS 79
TG 79
TG 799
TS 63
TS 39
TG 39
TS 99
TG 99
FQ4TG
FV3TG
FQ3TG
FQ7TG
TS 63E
TG 49

Advertisement

Table of Contents
loading
Need help?

Need help?

Do you have a question about the TG 699 and is the answer not in the manual?

Questions and answers

Summary of Contents for Kuppersberg TG 699

  • Page 1 TG 699 TG 69 TS 69 TS 79 TG 79 TG 799 TS 63 TS 39 TG 39 TS 99 TG 99 FQ4TG FV3TG FQ3TG FQ7TG TS 63E TG 49...
  • Page 3: Table Of Contents

    CONTENTS 1. APPEAL TO THE CUSTOMER ............1 2. CHILDREN’S SAFETY ..............2 3. IMPORTANT SAFETY INSTRUCTION ..........2 4. ENVIRONMENTAL PROTECTION ..........5 5. BEFORE USING YOUR APPLIANCE FOR THE FIRST TIME ..7 6. MAINTENANCE AND INSTALLATION MANUAL ......8 6.1.
  • Page 4: Appeal To The Customer

    1. APPEAL TO THE CUSTOMER Our Valued Customer, Thank you for your purchase of our product. Please read all instructions and warnings in this manual carefully. This manual includes important information about safe installation, usage and maintenance and the required warnings for your utilization of your equipment.
  • Page 5: Children's Safety

    2. CHILDREN’S SAFETY x The exposed parts of the product shall be heated during and after the use; the children should be kept away. x Do not place any object on the unit that the children may reach. x Packaging materials may be dangerous for children. Keep the packaging materials in a place that the children may not reach or classify and recycle them as per the waste instructions.
  • Page 6 x Device is set to 220 -240 volt. x WARNING: The equipment and its accessible parts are hot during use. x Best care should be used to avoid contacting with the heating elements. x WARNING: Cooking with vegetable oil or fat without required care may be dangerous and may cause fire.
  • Page 7 kitchen is ventilated well. Keep the natural ventilation outlets open or install a mechanical ventilation product (hood, aspirator). Note: Burners burning of setting can be done between large and between. GENERAL SAFETY WARNINGS x Since this unit was produced for domestic use, it is not suitable for commercial and industrial use.
  • Page 8: Environmental Protection

    x The shapes in this guide are schematic and may not be exact match of your product. The values stated on the marking on the unit or other printed documents given with the unit are the values obtained at the laboratory pursuant to the applicable standards.
  • Page 9 disposal, reuse and recycling of the product. x Keep the original packaging of the product. x Carry the product in its original packaging, and abide the markings thereon. x If the original packaging is not available; 9 Take care for the impacts which may be applied on the outer surfaces of the product.
  • Page 10: Before Using Your Appliance For The First Time

    5. BEFORE USING YOUR APPLIANCE FOR THE FIRST TIME x Make sure that you remove all packaging materials before using the unit. x When you remove the hob from the package make sure that hob and / or the cable is full and undamaged, and no impact was put at the bottom of the device, otherwise consult your seller.
  • Page 11: Maintenance And Installation Manual

    6. MAINTENANCE AND INSTALLATION MANUAL 6.1. SAFETY INSTALLATION The installation should be conducted by an authorized service dealer as per the installation instructions. Our firm may not be held liable for any losses and damages to human, animals or objects due to any inappropriate use of the unit. PRE-INSTALLATION WARNINGS ATTENTION: Before the installation check that the gas type and gas pressure stated under the product fit those of your home.
  • Page 12: Installing The Appliance

    Place the hob on the counter hole to center the installation hole. Secure the unit on the counter by using the installation sheet and screws. Please review the following figures carefully so that the hob will be installed properly. 6.2. INSTALLING THE APPLIANCE This equipment should be mounted at the well ventilated places and as per the regulations in force.
  • Page 13 Figure 1 . x The distance between the cook top ad another device (e.g. kitchen hood) shall not be less than 700 mm (Figure 5). x If 60 cm Hobs will be place on a built in oven without any cooling system, it is recommended to leave 300 cm2 of ventilation hole in order to insure air circulation.
  • Page 14 MIN. 700 mm 25 mm Figure 2. Release of Burnt Gases x The air required for burning is taken to the environment of the hob and the burnt gas are released to the environment. Proper ventilation should be maintained for safe operation of the unit.
  • Page 15 1. Cooktop 2. Aspirator 3. Electrical ventilator Figure 3 . 4. Ventilation Opening VOLUME OF VENTILATION THE ROOM (m³) OPENING (cm²) Less than 5 m³ Minimum 100 cm² Between 5m³ Minimum 50 cm² and 10 m³ Larger than 10 m³ Not required Basement or Cellar Minimum 65 cm²...
  • Page 16: Electrical Connection

    x Place the hob on the counter hole to center the installation hole. x Secure the unit on the counter by using the installation sheet and screws. (Figure 7 and 8) Counter Gasket Installation Clamp Figure 4. Installation Clamp Figure 5. 6.3.
  • Page 17: Gas Connection

    x No reducer, adapter, and switch should be used for electrical connection since it will cause excessive heat and fire. x Plug the electric cable to a grounded wall socket. The manufacturer hereby declares that it will be released all liability in the event of any failure in this issue.
  • Page 18: Adjustment Of Hob Per Gas Types

    If the unit will be connected to a flexible hose, the length of the hose shall not exceed 120 cm. Before starting works related to gas installation, please cut the gas supply. Make the connection so that no pressure will be applied on the connection records and piping.
  • Page 19 required competence, the installation of the equipment should be suitable as per the applicable standards. x All gas related works should be conducted when the electric connection was cut. In order to convert the hob, remove the burner plates and flame circles thereon.
  • Page 20: Starting The Appliance

    6.6. STARTING THE APPLIANCE FIRING OF BURNER If your hob does not have built in lighter or during black out place the naked flame over the burner and push the switch to bring it to the desired position with counter-clockwise movement. Gas adjustment should be between maximum and minimum levels, it should not be realized between maximum and off positions.
  • Page 21: Technical Characteristic And Drawings

    RIGHT WRONG Figure 6. x In order that the hob will operate properly the grills and burner components should be properly positioned.(Figure 1) x Make sure that the flame of your burner is in blue color and work quietly. If the burner will burn in yellow color or work with voice make sure that all burners fit properly.
  • Page 22 TS 99 FQ4TG TG 99 FV3TG FQ3TG FQ7TG TS 63E TG 49 1. Mini wok burner control knob 2. Semi rapid burner control knob (1,75 kW) 3. Auxilary burner control knob 4. Right cast iron grid 5. Auxilary burner 6. Semi rapid burner (1,75 kW) 7.
  • Page 23: Technical Information On Gas Burners

    MODELS TG 799 TS 39 TS 799 TG 39 FQ4TG TS 99 TG 699 TS 69 TS 63 TS 63E FV3TG TG 49 TG 99 FQ3TG FQ7TG 5 Gas Burners 4 Gas Burners 4 Gas Burners 4 Gas Burners 2 Gas Burners...
  • Page 24: Control Types And Use

    1 Nitril/Clingiric Gasket 2 Elbow 3 LPG Hose Entrance Complete the installation by using gasket in the middle for the LPG hose entrance indicated on the above figure during the natural gas LPG conversion. 7. CONTROLLER TYPES AND USE 7.1. CONTROL PANEL 1.
  • Page 25 1. Right rear hot-plate control switch 2. Left front burner control switch 3. Left rear burner control switch 4. Right front burner control switch 1. Left front burner control switch 2. Left rear burner control switch 3. Middle burner control switch 4.
  • Page 26: Basic Settings

    7.2. BASIC SETTINGS 7.2.1. FOR GAS BURNERS Operation of the burners and power levels Turn the control switch left-wise until reaching to maximum level. When you press the control switch all burning igniters will have flame to burn. Release the switch in few seconds after burning of the burner, and bring the control switch to the desired flame position between the maximum and minimum levels.
  • Page 27: For Hot-Plate Burners

    system will prevent cutting of the gas supplied to the burner. If the burning of the burner will be cut due to safety, repeat the burning operation by switching the burner switch to off position. Figure 8. 7.2.2. FOR HOT-PLATE BURNER Warnings Before use of electrical plate the plate should be elevated to the maximum level and rest it for 5 minutes without putting any...
  • Page 29 Using Right Burner x The pan diameter and the burner power should match in order to efficiently use it. The diameters proper for each burner are given in the table. x Select the proper pan diameter and volume in order to define the proper burner.
  • Page 30 x Do not cook with pans without lid or semi closed pans to avoid energy loss. x Do not place the containers directly on the burner covers use grill always. x Place the cooking pan on the burner evenly. The containers placed on the burner inappropriately may be tipped.
  • Page 31 x The cold liquids should not be thrown on the glass surface or burners when the surface is hot. x Do not place sharp objects on the hob. x Do not use pans transferring the excessive heat to the bottom surface directly.
  • Page 32: Maintenance And Cleanings

    x Pay attention for combustion risk in the event of cooking with vegetable oil and fats. x Do not approach the hob with combustible and explosives. 8. MAINTENANCE AND CLEANING Please comply with the following rules before cleaning and maintenance. Close the unit for safety purposes.
  • Page 33 You need to clean your glass hob and its grills with suitable cleaning agents in order to use it for longer period. It should be cleaned with suitable cleaners for stains and oil. Harsh cleaning agents, stain removers and detergents, wire wool and sponge should not be used.
  • Page 34: Troubleshooting

    The burners should be dried after cleaning process and placed their places delicately. In the electronic ignition models, the electrode should be left cleaned all the time. In the safety valve models, the valve should be cleaned for failsafe operation. After completion of the process, the burners should be placed in their placement to their places.
  • Page 36 The manufacturer reserves the right to make changes in the construction and design of devices 1301801012 - 20.04.2015...

Table of Contents