Maintenance; General; Daily Cleaning; Draining The Water Reservoir - Hatco Flav-R-Savor WFST Series Installation And Operating Manual

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General

Hatco Flav-R-Savor Large Capacity Holding Cabinets are
designed for maximum durability and performance with
minimum maintenance.
WARNING
ELECTRIC SHOCK HAZARD:
• Turn OFF power switch, unplug power cord, and
allow unit to cool before performing any cleaning,
adjustments, or maintenance.
• DO NOT submerge or saturate with water. Unit is not
waterproof. Do not operate if unit has been submerged
or saturated with water.
• Do not steam clean or use excessive water on unit.
• This unit is not "jet-proof" construction. Do not use
jet-clean spray to clean this unit.
• Do not clean unit when it is energized or hot.
This unit has no "user-serviceable" parts. If service
is required on this unit, contact an Authorized Hatco
Service Agent or contact the Hatco Service Department at
800-558-0607 or 414-671-6350.

Daily Cleaning

To preserve the finish of the unit as well as maintain
performance, it is recommended that the unit be cleaned daily.
NOTICE
Use non-abrasive cleaners and cloths only. Abrasive
cleaners and cloths could scratch finish of unit, marring its
appearance and making it susceptible to soil accumulation.
Clean unit daily to avoid malfunctions and maintain
sanitary operation.
1. Turn off the unit, unplug the power cord, and allow the unit
to cool.
2. Remove and wash any food pans and/or racks in the unit.
3. Wipe down all exterior and interior surfaces using a damp,
non-abrasive cloth. A non-abrasive cleaner may be used
for difficult stains. Hard to reach areas should be cleaned
using a small brush and mild soap.
4. Clean the side glass panels using a standard glass
cleaner.
Form No. WFSTM-1019

Draining the Water Reservoir

On humidified units, the water reservoir must be drained prior
to moving the cabinet as well as during the "Removing Lime
and Mineral Deposits" procedure.
ELECTRIC SHOCK HAZARD: Turn the power switch OFF,
unplug the power cord, and allow the unit to cool before
performing any maintenance or cleaning.
1. Move the POWER ON/OFF (I/O) switch to the OFF (O)
position and unplug the power cord. Allow the unit to cool.
2. Locate the valve inside the cabinet on the underside of the
ceiling sheet. CAUTION! Burn Hazard—Ceiling sheet
and water in reservoir are hot during operation. Allow
to cool before draining.
3. Remove any food pans and/or racks in the unit.
4. Position a one gallon (four liter) container under the valve.
5. Turn the valve handle from the horizontal position (closed)
to the vertical position (open) to drain the reservoir.
6. Once the reservoir is empty, return the valve handle to the
closed position.
Valve
Open
Draining Reservoir Valve
NOTE: If the water used has an excessive amount of lime or
mineral content, follow the "Removing Lime and Mineral
Deposits" procedure for periodic cleaning and deliming
of the water reservoir.
NOTE: Unit failure caused by liming or sediment buildup is not
covered under warranty.
9

MAINTENANCE

WARNING
Valve
Closed