Program/Cycle Time Chart; Before Using For The First Time - Bella 14915 Instruction Manual And Recipe Manual

Program/Cycle Time Chart

LOAF
PROGRAM
SIZE
1. BASIC
1.5 LB
2.0 LB
2. FRENCH 1.5 LB
2.0 LB
3. WHOLE 1.5 LB
WHEAT
2.0 LB
4. QUICK
5. SWEET 1.5 LB
2.0 LB
6. GLUTEN 1.5 LB
FREE
2.0 LB
7. DOUGH
8. KNEADING
9. CAKE
10. SANDWICH 1.5 LB
2.0 LB
11. SPECIALTY
12. JAM
13. YOGURT
14. BAKE
15. HOME

Before Using for the First Time

1. Remove all packing material and any promotional labels or stickers from your bread maker.
Be sure that all parts of your new bread maker have been unpacked before discarding any packing
materials.
2. Wipe housing with a damp cloth to remove any dust from the warehouse or shipping.
3. Wash inside of lid with sponge or damp cloth. Wash kneading paddle and bread pan in warm,
soapy water and dry completely.
4. Following the Operating Instructions, install an empty bread pan and kneading paddle into
the baking chamber; then program bread maker to BAKE for 10 minutes. Allow the bread maker
and parts to cool thoroughly before cleaning once more.
NOTE: During this first use, it is normal for this product to produce minor smoke and/or emit odor
from mineral oils used in manufacturing.
5. Dry all parts thoroughly and reassemble. Your bread maker is now ready for use.
000090_14915_BELLA_Bread Maker_EN_IM.indd 7
TOTAL KNEAD RISE
TIME 1 1
(hours) (min) (min)
2:53 11 20
3:00 12 20
3:40 18 40
3:50 20 40
3:32 11 25
3:40 12 25
2:10 12 10
2:50 12 5
2:55 12 5
2:50 12 5
2:55 12 10
1:30 25
25
1:50 7 4
2:55 17 40
3:00 17 40
2:50 10 5
1:20 15
8:00
1:00
3:00 1 20-60
7
KNEAD RISE RISE
2 2 3
(min) (min) (min)
17 25 40
18 25 40
22 22 45
25 25 45
21 21 60
23 23 60
13 13 25
23 23 40
23 23 40
30 20 40
30 20 40
30 20 35
10
25 24 35
25 24 35
30 20 35
45
N/A 0-35 0-60
KEEP DELAY
BAKE
WARM TIMER
(min)
(min)
(hours)
60 60
13:00
65 60
65 60
13:00
70 60
60 60
13:00
65 60
70 60 13:00
60 60
13:00
65 60
70 60
13:00
70 60
13:00
80 60 13:00
50 60
13:00
55 60
70 60 13:00
20
60
0-60 26 min
2019-08-22 3:55 PM