Control Panel - multivac Home C 010 Instruction Manual

Function
1 Stand-by
2 Low vacuum
3 Maximum vacuum
4 Sous-vide
5 Adjustable vacuum
6 Favourites
7 Marinating
External vacuum
8
2.2

Control panel

Description
The control light illuminates after a prolonged period of machine
stoppage, and it signals that the machine is operational.
This function can be used to evacuate soft and pressure-sensitive
products, e.g. cooked noodles, pastries and fruit.
This function can be used to evacuate products that are less
pressure-sensitive, such as meat, sausages and root vegetables.
This function can be used to produce packs for the sous-vide
cooking method.
1: for firm products, e.g. meat and root vegetables
2: for soft products, e.g. fish and melon or squash
3: for particularly soft products, e.g. delicate vegetables
This function can be used to evacuate products with a vacuum of
40% to 100%.
The higher the set value, the higher the vacuum.
If the set vacuum cannot be reached, the machine automatically
selects the optimum vacuum. See Section 5.2 "P
page 13The message "OPT" appears on the display.
This function can be used to save up to three memory spaces,
each with an individually selected vacuum. The saved value is
shown on the display.
If the set vacuum cannot be reached, the machine automatically
selects the optimum vacuum. See Section 5.2 "P
page 13The message "OPT" appears on the display.
This function can be used to accelerate the marinating of food.
The marinating time can be set between 10 minutes and 30
minutes.
This function can be used to evacuate vacuum boxes or bottles
with a vacuum stopper using the vacuum hose.
19.09.2018
Description
Control panel
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