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Viking Installation Guide
Viking Range Corporation
111 Front Street
Greenwood, Mississippi 38930 USA
(662) 455-1200
For product information,
call 1-888-VIKING1 (845-4641)
or visit the Viking Web site at
vikingrange.com
Professional Series
Built-In Electric Single and Double Ovens
F20756 EN
(060710)
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Related Manuals for Viking Prosfessional Series
Summary of Contents for Viking Prosfessional Series
- Page 1 Viking Installation Guide Viking Range Corporation 111 Front Street Greenwood, Mississippi 38930 USA (662) 455-1200 For product information, call 1-888-VIKING1 (845-4641) or visit the Viking Web site at vikingrange.com Professional Series Built-In Electric Single and Double Ovens F20756 EN (060710)
- Page 2 All manuals and user guides at all-guides.com Table of Contents IMPORTANT–Please Read and Follow! Warnings & Important Safety Instructions _______________________________________________3 Your safety and the safety of others is Dimensions-Professional Single________________________________________________________6 • Before beginning, please read these very important. Specifications & Electrical Requirements-Professional Single ______________________________7 instructions completely and carefully.
- Page 3 • Viking Range Corporation will NOT warranty any problems resulting from GFI outlets which Make sure pins are inserted into hinges are not installed properly or do not meet the requirements below.
- Page 4 All manuals and user guides at all-guides.com Dimensions–Single Oven Specifications & Electrical Requirements (Professional Series–Mechanical and Touch Control Models) 27” Wide Professional Single Oven VESO127/VESO5271 VESO130(T)/VESO5301/ Description - 27” WIde VESO530T - 30” Wide Overall Width 26 1/2” (67.3 cm) 29 1/2”...
- Page 5 All manuals and user guides at all-guides.com Cutout Dimensions–Single Oven Cutout Dimensions–Single Oven (Professional Series–Mechanical and Touch Control Models) (Professional Series–Mechanical and Touch Control Models) 27” Wide Built-In 27” Wide Undercounter 30” Wide Built-In 30” Wide Undercounter...
- Page 6 All manuals and user guides at all-guides.com Dimensions–Double Oven Specifications & Electrical Requirements (Professional Series–Mechanical and Touch Control Models) Professional Double Oven VEDO5271 VEDO130(T)/VEDO5301/ 27” Wide Description - 27” WIde VEDO530T - 30” Wide Overall Width 26 1/2” (67.3 cm) 29 1/2”...
- Page 7 All manuals and user guides at all-guides.com Cutout Dimensions–Double Oven Cutout Dimensions–Double Oven (Professional Series–Mechanical and Touch Control Models) (Professional Series–Mechanical and Touch Control Models) 30” Wide Built-In 27” Wide Built-In...
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Page 8: General Information
Do not lift or carry cooling fan, contact a Viking Authorized Service Center before continuing operation. the door by the handle. - Page 9 All manuals and user guides at all-guides.com Installation Procedure Installation Procedure (continued) (continued) Green White White Neutral Neutral Green Black Black Wiring option 2* Wiring option 3* Remove hinge trim screws. Take off hinge trim. Close until pins stop door. (connect the white to the incoming neutral, (connect the white to the incoming neutral, attach green to grounded junction box)
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Page 10: Performance Checklist
All manuals and user guides at all-guides.com Installation Procedure (continued) Performance Checklist A qualified installer should carry out the 6. Check self-clean function–Door will lock in following checks: approximately 30 seconds, the center and outside broil elements will turn on and the 1. -
Page 11: Final Preparation
All manuals and user guides at all-guides.com Performance Checklist Final Preparation (continued) 1. Some stainless steel parts may have a Record the following information indicated plastic protective wrap, which must be below. You will need it if service is ever peeled off. - Page 12 All manuals and user guides at all-guides.com...