LG EA530S Operating Instructions Manual page 12

Safety
Safety during Operation
• Don't spread aluminium foil on the bottom of the oven and
do not place any baking trays or tins on it.
- The aluminium foil blocks the heat, which may result in
damage to the enamel surfaces and cause poor cooking
results by lack of heat circulation.
• Please ensure cooking times are correctly set
- Over cooking may result in the food catching fire and
subsequent damage to your oven.
• Don't pour water into the oven bottom when it is hot.
- This could cause damage to the enamel surface and deform
the base.
• When cooking very moist cakes, use the deep pan.
- Dripping fruit juices from the baking tray will leave stains,
which become indelible.
• Frozen foods such as pizzas should be cooked on the wire
grille.
- If a Baking tray is used, it may become deformed due to the
great difference in temperature.
• Do not heat unopened food containers.
- Build-up of pressure may cause the container to burst and
result in injury and damage.
WARNING
WARNING
WARNING
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