Operation - Cleaning - AccuTemp EVOLUTION Series Installation & Operator's Manual

Installation Manual I Operation
4.7 Cleaning
Do not use a water jet or pressure washer to clean the
steamer.
After cleaning procedure is complete, steamer door must
be left open to allow steamer to dry. Not doing so will
decrease life of door gasket and accelerate corrosion.
If local water conditions cause rust inside the steamer or
heavy mineral buildup, request the AccuTemp Additional
Cleaning Recommendations.
4.7.1 Daily Cleaning - Connected
1. Close the drain valve and add 1 cup (8 ounces or 0.24
liters) of white vinegar to the cooking compartment.
Start the steamer in the Cook Mode. The cooking
compartment will automatically fill with water. After 15
minutes, turn the steamer off and allow the steamer
to cool to 140°F or lower. Then open the drain valve
and allow the water in the cooking chamber to drain
completely.
2. Turn the steamer off and wait for the steamer to cool below
100° F
3. Open the drain valve and allow the cooking compartment
to drain completely. Remove the pan racks, steam
collector, overfill sensor and condensate tray for cleaning.
Wipe the inside of the cooking chamber, pan rails, steam
collector, overfill sensor, and condensate tray with a
clean cloth (FIGURE 19). Clean the door gasket, inside of
door and front face of the cooking chamber. Clean water
sensors with a non metallic cleaning pad. Wipe down
corners of cooking chamber
4. Re-install the overfill sensor, steam collector, pan rails and
condensate tray. Leave the door open overnight.
(NOTE: The steamer will not operate without the overfill
sensor. An alarm will also sound).
MP4010-1903
4.7.2 Daily Cleaning - Connectionless
1. Close the drain valve and add 1 cup (8 ounces or 0.24
liters) of white vinegar to the cooking compartment.
Start the steamer in the Cook Mode. The cooking
compartment will automatically fill with water. After 15
minutes, turn the steamer off and allow the steamer
to cool to 140°F or lower. Then open the drain valve
and allow the water in the cooking chamber to drain
completely.
2. Turn the steamer off and wait for the steamer to cool.
3. Open the drain valve and allow the cooking chamber
to drain completely. Remove the pan rails (FIGURE 19)
and steam collector. Wipe the inside of the cooking
chamber, water sensors, pan rails and steam collector
with a clean cloth. Clean the door gasket, inside of door
and front face of the cooking chamber.
4. Install the steam collector and pan rails. Once the
water in the drain pan has sufficiently cooled empty
the drain pan wipe down and replace. Leave the door
open overnight.
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