Predetermined Breaking Point; Operation - Bosch MUZ5CC1 Instruction Manual

Cube cutter
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Predetermined breaking point

Predetermined breaking
point
To prevent serious damage to your appli-
ance if it is overloaded, the drive shaft has
an insert (predetermined breaking point).
When the appliance is overloaded, only
the insert breaks, not the driving shaft.
A spare part for the insert is included
in delivery and can easily be replaced.
Otherwise, it is also available from cus-
tomer service (order no. 623944).
How to replace the insert
X Fig. C:
Remove defective insert using a screw-
driver (1.). Before pressing in the new
insert, check that the four broken pegs
of the old insert are no longer inserted
in the driving shaft.
To attach the new insert:
Position insert so that the pegs fit into
the holes (2.).
Rotate insert until both lugs fit into
the recesses (3.) and press into
the housing.

Operation

Dicer insert
W Caution!
Application guidelines!
The dicer is suitable only for dicing potatoes
(raw or boiled), carrots, cucumbers, toma-
toes, peppers, onions, bananas, apples,
pears, strawberries, melons, kiwis, eggs,
soft pork sausage (e.g. Mortadella), boiled
or fried boneless poultry.
Very soft cheese (e.g. Mozzarella, Feta)
cannot be processed.
In the case of cheese slices (e.g. Gouda)
and hard cheese (e.g. Emmental) the
quantity processed in one cycle must not
exceed 3 kg.
Before processing pip and stone fruits
(apples, peaches, etc.), remove the pips or
stones. Before processing boiled or fried
meat, remove the bones.
Food must not be frozen.
4
W Caution!
Application guidelines!
If these guidelines are not observed,
the dicer, including the cutting grid and
the rotating blade, may be damaged.
If the dicer is not used as intended, is mod-
ified or is used improperly, Robert Bosch
Hausgeräte GmbH cannot assume liability
for any resulting damage. Also excluded
is the liability for damage (e.g. blunt or
deformed blades) resulting from the pro-
cessing of unapproved food.
Important information:
– Fruit/vegetables should not be too ripe,
as the juice may escape.
– Leave cooked food to cool down before
dicing it, as it will then be firmer and
the dicing result will be better.
– The length of the cubes can be influenced
by increasing or reducing the pressure
on the pusher.
Operating speed
Select operating speed according to
the food to be diced.
Setting 5 (3): boiled potatoes, carrots and
eggs; cucumbers; bananas; strawberries;
melons.
Setting 3 (2): raw potatoes and carrots; soft
sausage (e.g. Mortadella); cheese slices,
hard cheese; peppers, tomatoes, onions;
apples, kiwis.
Assembling dicer insert
X Fig. D:
Insert the cutting grid into the base
holder. Observe recesses!
Insert the cutter disc into the base
holder.
Press up the 3 catches until they lock
into position.
Working with the dicer
X Fig. E:
Press the Release button and
move the swivel arm to
position 2.

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