Breville 800GR Instruction Booklet page 24

GRILL
LEMON ANd HONEy CHICKEN
SKEWERS
Serves 4
INGREdIENTS
500g chicken breast fillet
2 tablespoons lemon juice
2 tablespoons honey
2 teaspoons sesame seeds
1 teaspoon grated ginger
Wooden skewers, soaked in water
To serve
Steamed basmati rice
Steamed green vegetables
METHOd
1. Preheat grill until the HEATING light
turns off.
2. Slice chicken into thin strips and thread
onto 8 skewers. Place skewers on
pre-heated lower grill and lower top
plate. Allow to cook for 3 minutes or
until cooked through.
3. While chicken is cooking combine
lemon juice, honey, sesame and ginger.
Serve skewers on steamed rice and pour
over the lemon and honey sauce. Serve with
steamed greens and steamed basmati rice.
24
800GR_IB_A12_FA.indd 24
GRILLEd CHICKEN WITH LEMON
THyME
Serves 4
INGREdIENTS
4 chicken breast fillet
2 teaspoons olive oil
2 teaspoons crushed garlic
2 tablespoons lemon thyme leaves
1 teaspoon grated lemon rind
2 tablespoons lemon juice
Cracked black pepper
To Serve
Lemon wedges
Crisp green salad
METHOd
1. Preheat grill until the HEATING light
turns off.
2. Place chicken breasts in large flat dish.
Combine oil, garlic, lemon thyme, lemon
rind and juice and pepper and mix well.
Pour over chicken breasts. Allow to
marinate for 15 minutes.
3. Turn the Base Plate Tilt Dial to FLAT,
open the grill, place chicken on ribbed
grill and cook for 3 minutes each side or
until cooked to your liking. Slice breasts
diagonally.
Serve with lemon wedges and a green salad.
24/02/12 7:44 PM