All manuals and user guides at all-guides.com Safety information Read the instructions in this manual carefully. Keep the operation and installation instructions. The corresponding manual must be passed on to any subsequent owner. This instruction manual is for use with both stand-alone ovens and oven-hob combinations.
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All manuals and user guides at all-guides.com if they are physically or mentally incapable of doing so or if they lack the knowledge and experience. Never let children play with the appliance. Oven door The oven door must remain closed when the oven is switched on.
All manuals and user guides at all-guides.com Incorrect repairs There is a risk of electric shock. Incorrect repairs are dangerous. Repairs may only be carried out by one of our experienced after sales engineers. If the appliance is defective, pull out the mains plug or switch off the appliance by the fuse in the fuse box.
All manuals and user guides at all-guides.com Leaving the door open The oven must only be left to cool with the door when the oven is cooling closed. Even if the oven door is left only slightly open, down the fronts of nearby kitchen units may be damaged over time.
All manuals and user guides at all-guides.com Display Rotary Switches selector Switches Switches Symbol Switch function Switches the oven on and off Pressed for a long time = activates the memory Pressed briefly = selects the memory function Selects the type of heating ºC Selects the temperature Opens and closes the time function menu...
All manuals and user guides at all-guides.com Control knob The control knob can be used to change the options and set values. The brackets ( ) indicate that values may be changed. The control knob is retractable. Press it to lock and unlock it.
All manuals and user guides at all-guides.com Temperature The dashes on the temperature control indicate the control heat level or residual heat in the oven interior. Heat level After the oven has been switched on the temperature control displays the different heat levels. All dashes appear on the display when the selected temperature has been reached.
All manuals and user guides at all-guides.com Racks Racks may be positioned in the oven at 5 different heights. Up to 2/3 of a rack may be pulled out without it tipping over. This makes it easy to remove food. Racks may deform as they heat up.
All manuals and user guides at all-guides.com Before using your oven for the first time The steps that must be followed before using your oven for the first time are shown below. Set the time Heat the oven Clean the accessories First read the chapter entitled Safety Information.
All manuals and user guides at all-guides.com Press the @ switch. The oven will start A circle will light up around the temperature indicator and the @ switch. After 60 minutes, switch the oven off using the @ switch. Dashes appear indicating residual heat in the oven interior.
All manuals and user guides at all-guides.com Setting the oven In the following chapter you can find the various ways you can set your oven how to select the desired type of heating and temperature setting how to activate the rapid heating Types of heating The oven has a large number of types of heating allowing the most suitable preparation of each dish.
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All manuals and user guides at all-guides.com ( grill, small surface For grilling small quantities of steaks, level 1, 2 or 3 sausages, toast and pieces of fish. The centre part of the grill element becomes hot. $ Bottom heat For preserving, browning and final baking 30-270ºC stage.
All manuals and user guides at all-guides.com Type of heating and Example in the picture: % top and bottom heat set to temperature 240ºC. 1. Switch the oven on using the # switch. The symbol for the 3D hot air option and the 160ºC indicator appears on the display.
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All manuals and user guides at all-guides.com 4. Change the temperature option using the control knob. 5. Press the @ switch. The function is activated. 6. Once the function has ended switch the oven off with the # switch. Suggestions for changing the settings: Changing the temperature Press the ºC switch to change the temperature...
All manuals and user guides at all-guides.com Rapid heating The rapid heating function is not suitable for all types of heating. Suitable types of heating = 3D hot air % = Top and bottom heat Ì = Wood-fire oven &...
All manuals and user guides at all-guides.com Setting the time functions The menu is activated using the 0 switch. The possible functions are shown below: With the oven switched off: = Sets the timer = Changes the time With the oven switched on: = Sets the timer = Sets the cooking time = Changes the cooking time...
All manuals and user guides at all-guides.com Suggestions for changing the settings: Press the 0 switch. The time function menu opens. Cancelling the timer Turn the knob until it reaches 00:00. Press the 0 switch. The time function menu opens. Changing the timer time Change the time using the control knob.
All manuals and user guides at all-guides.com 3. Set the cooking time using the control knob. 4. The setting has been saved correctly. If the function has still not been activated. 5. Press the @ switch. The cooking time has An acoustic signal sounds.
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All manuals and user guides at all-guides.com The oven allows you to set the time at which the food is to be ready. In this case the oven switches on automatically and switches off at the set time. E.g. the food may be placed in the oven in the morning and the oven set so that it is ready at midday.
All manuals and user guides at all-guides.com The oven goes on standby. The @ switch lights up. The new setting appears on the display. The function will be activated at 12:00 and deactivated at 12:45. The cooking time has An acoustic signal sounds. The oven stops heating. elapsed The display shows 00:00.
All manuals and user guides at all-guides.com Memory function The memory function allows you to save the times and heat settings needed for a recipe and enables you to access them at any time. The memory function is useful if a certain recipe is prepared quite frequently and requires different heat settings.
All manuals and user guides at all-guides.com Changing the settings The settings may be changed at any time. The next time the memory function is switched on the original setting will appear, unless the changes have been saved. Childproof lock The oven has a childproof lock to prevent children from switching it on accidentally or from changing any of the settings by mistake.
All manuals and user guides at all-guides.com Function Basic setting Options Changing the time The time appears on the display Switch confirmation beep b = activated k = deactivated b = activated c = average b = short Duration of acoustic signals c = average d = long d = long...
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All manuals and user guides at all-guides.com Select the desired function with the O switch. Select the desired setting using the control knob. Follow steps 2 and 3 to change the next settings. Press the O switch for approximately four seconds until the indicators disappear.
All manuals and user guides at all-guides.com Automatic switch off Your oven has an automatic switch off function. It is activated if no cooking time is set and the settings have not been changed for a long time. appears in the display. Operation is interrupted. Switch off active The point at which this occurs depends on the temperature or grill setting that has been set.
All manuals and user guides at all-guides.com Suitable ovenware We recommend heat resistant ovenware (up to 300 ºC) made from glass or glass ceramic. Roasting dishes made of stainless steel are not ideal. Their shiny surface reflects a high proportion of the thermal radiation.
All manuals and user guides at all-guides.com For some dishes, it is not possible to set a later end time. These dishes are marked with an asterisk *. Always place the ovenware into the cooking compartment without preheating it. How much time is required to cook Follow steps 1 to 5 below to find out how much time is required to cook a dish.
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All manuals and user guides at all-guides.com Press the A switch. A weight option is activated within brackets on the time display. Select the weight of the food using the control knob. Press the @ switch. The program selected appears on the display. The program starts.
All manuals and user guides at all-guides.com Changing the function end Please read the Setting the time functions chapter. time Tips for automatic programming The weight of the joint or poultry is The weight range is deliberately limited. For very large joints, greater than the weight range it is often impossible to obtain a sufficiently large roasting dish.
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All manuals and user guides at all-guides.com Recipe Programme Weight range Weight setting Programmes number in kg Oven baked seabream 0.5 2.1 Weight of fish Gilthead seabream baked in salt 0.3 1.1 Weight of fish Hake chef's special 0.5 2.0 Weight of fish Spare ribs 0.8 2.0...
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All manuals and user guides at all-guides.com Programmes Programme Weight range Add liquid Weight setting Poultry number in kg Poultry legs, fresh 0.3 1.5 Weight of the e.g. chicken, duck, goose, turkey heaviest leg legs Meat Add the specified amount of liquid to the ovenware. Beef When cooking a pot roast, add sufficient liquid.
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All manuals and user guides at all-guides.com Pork Place joints with crackling in the dish crackling side up. Score the rind to make a grid like pattern, without cutting into the meat. Programmes Programme Weight range Add liquid Weight setting Pork number in kg...
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All manuals and user guides at all-guides.com Programmes Programme Weight range Add liquid Weight setting Game number in kg Hare thigh, on the bone, fresh 0.3 0.6 Weight of meat Joint of wild boar, fresh 0.5 3.0 Weight of meat e.g.
All manuals and user guides at all-guides.com Care and cleaning If cleaned and properly cared for, your oven will keep its bright appearance and operating performance for many years to come. Advice on how to care for and clean your oven is provided below. Suggestions and warnings Different colours may be seen in your front panel due to the various materials used in its manufacture, such...
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All manuals and user guides at all-guides.com Zone Cleaning products Front panel Hot water and a little soap: Clean with a dishcloth and dry with a soft cloth. Stainless steel Hot water and a little soap: Clean with a dishcloth and dry with a soft cloth. Immediately remove any water marks, grease, cornflower or egg white stains since corrosion could occur underneath these.
All manuals and user guides at all-guides.com Suggestions and warnings Never use abrasive detergents. These would scratch and impair the highly porous lining. Never use oven cleaning products on ceramics. If any oven cleaning product accidentally falls on these surfaces, immediately remove it with a cloth and plenty of water.
All manuals and user guides at all-guides.com Wire shelves can be adjusted on the left and right hand side. They must always curve downwards. Removing the grill The grill heating element can be removed in some heating element ovens to facilitate cleaning. Risk of burns.
All manuals and user guides at all-guides.com Unhooking and hanging the oven door The front panel can be unhooked to facilitate removal of the oven door and cleaning of the glass panels. The oven door hinges are fitted with a locking lever. The door cannot be unhooked if the locking lever is closed (figure A).
All manuals and user guides at all-guides.com 1. When rehanging the door, check that both hinges are positioned exactly inside their respective openings. (Figure A) 2. The bottom groove of the hinge must fit snugly on both sides. (Figure B) The door may be left crooked if the hinges are not mounted properly.
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All manuals and user guides at all-guides.com 3. Lift and remove the top glass panel. (Figure B) In doors with three glass panels, the following step will also be necessary: 4. Remove the glass panel. (Figure C) Clean the glass panels using a glass cleaning product and a soft cloth.
All manuals and user guides at all-guides.com 3. Fit and tighten the screws on the cover. 4. Hanging the oven door. Once the glass panels have been correctly fitted, the oven is ready to use. Troubleshooting Quite often, when there is a malfunction, it is merely a case of a small irregularity which is easy to rectify.
All manuals and user guides at all-guides.com Malfunction Possible cause Suggestions/Solution qkbb A switch has been pressed Press all the switches one by one. down for a long time or Check that all the switches function needs cleaning. correctly. If the error does not disappear, call the Technical Assistance Service Risk of electric shock.
All manuals and user guides at all-guides.com Protective glass Damaged protective glass panels must be replaced. panels Protective glass panels may be obtained from the Technical Assistance Service. Please quote your appliance's product number and production number. Technical Assistance Service Our Technical Assistance Service is available for repairs to the appliance, to provide spare parts or accessories, and to answer any queries in connection...
All manuals and user guides at all-guides.com Energy-saving and environmental protection tips In this chapter we offer you some advice about how to save energy when baking or roasting and how to properly dispose of the appliance. Saving energy Preheat the oven only if this is required by a recipe or is indicated in the tables.
All manuals and user guides at all-guides.com Tables and tips Cakes and pastries The temperature and cooking time you select depends on the quantity and type of pastry. This is why ranges" are given in the tables. Cakes in tins Tin on the wire grill Level Heating...
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All manuals and user guides at all-guides.com Advice on roasting The roasting result depends on the type and quality of meat. Meat should be turned half way through the cooking time. Turn whole poultry after two thirds of the grilling time.
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All manuals and user guides at all-guides.com 9000372432 (1W02Q) 01 8903...
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