BALAY 3HB516B Instruction Manual
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BALAY 3HB516B Instruction Manual

BALAY 3HB516B Instruction Manual

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Summary of Contents for BALAY 3HB516B

  • Page 1 All manuals and user guides at all-guides.com...

  • Page 2: Table Of Contents

    All manuals and user guides at all-guides.com Table of contents Safety information ......Before installation .
  • Page 3 All manuals and user guides at all-guides.com Table of contents Fitting and removing the glass panels ... Troubleshooting ......Malfunction table .

  • Page 4: Safety Information

    All manuals and user guides at all-guides.com Safety information Read the instructions in this manual carefully. Keep the operation and installation instructions. The corresponding manual must be passed on to any subsequent owner. This instruction manual is for use with both stand-alone ovens and oven-hob combinations.

  • Page 5: Information For Your Safety

    All manuals and user guides at all-guides.com Information for your safety This appliance is intended for domestic use only. This appliance must only be used for food preparation. Adults and children must not operate the appliance without supervision, if they are physically or mentally incapable of doing so or if they lack the knowledge and experience.

  • Page 6: Items That May Damage The Appliance

    All manuals and user guides at all-guides.com There is a risk of burns. Never prepare food containing large quantities of drinks with a high alcohol content. Alcoholic vapours can catch fire in the cooking compartment. Only use small quantities of drinks with a high alcohol content and open the appliance door carefully.
  • Page 7 All manuals and user guides at all-guides.com Water in a hot oven Do not pour hot water into a hot oven. Steam will be produced. The resulting changes in temperature may damage the enamel and/or accessories. Liquid foods Do not keep liquid foods for an extended period inside the oven with the door closed.

  • Page 8: Your New Oven

    All manuals and user guides at all-guides.com Your new oven We will now describe your new oven. This chapter explains the functions of the control panel and its individual elements. Information is also provided about the oven's accessories and internal components. Control panel Here is an overview of the control panel.

  • Page 9: Function Selector

    All manuals and user guides at all-guides.com Function selector Use the function selector to set the type of heating. Setting Û Off position The oven is switched off. " Hot air* For cakes and pastries. The fan distributes the heat of the ring heating element in the rear wall evenly throughout the cooking compartment.

  • Page 10: Buttons And Display

    All manuals and user guides at all-guides.com Buttons and display You can use the buttons to set various additional functions. You can read the values that you have set in the display. Button 0 Time setting options Selects the timer V or cooking time x. Minus Decreases set values.

  • Page 11: Cooking Compartment

    All manuals and user guides at all-guides.com Cooking compartment The oven light is located in the cooking compartment. A cooling fan protects the oven from overheating. Cooling fan The cooling fan switches on and off as required. The hot air escapes above the door. Caution. Do not cover the ventilation slots.
  • Page 12 All manuals and user guides at all-guides.com Your oven is supplied with only some of the following accessories. Accessories may be purchased from the Technical Assistance Service or from specialist retailers. Please refer to the commercial catalogue for the available accessories. Shelf For pans, cookware, baking tins, roasts, items placed directly on a shelf and frozen meals.

  • Page 13: Before Using Your Oven For The First Time

    All manuals and user guides at all-guides.com Before using your oven for the first time The steps that must be followed before using your oven for the first time are shown below. First read the chapter entitled Safety Information. Confirming the indicator After connecting, a zero lights up on the display.

  • Page 14: Programming The Oven

    All manuals and user guides at all-guides.com Programming the oven There are several ways to program the oven. The section below details how to program the cooking method and the temperature or grill power level. The oven can be used to program the cooking time (duration).

  • Page 15: Rapid Heating

    All manuals and user guides at all-guides.com Turning off the oven Set the function control knob to the zero position. Altering the settings The type of heating and the temperature and grill power levels may be altered at any time using the corresponding control knob.

  • Page 16: Setting The Time Setting Options

    All manuals and user guides at all-guides.com Setting the time setting options Your oven has various time setting options. You can use the 0 button to call up the menu and switch between the individual functions. All the time symbols are lit when you can make settings.

  • Page 17: Cooking Time

    All manuals and user guides at all-guides.com Checking the timer settings If various timer functions have been programmed, the corresponding symbols will light up on the indicator panel. The timer will count down in the foreground. The arrow N is in front of the symbol V and shows the time on the timer counting down.
  • Page 18 All manuals and user guides at all-guides.com Use the @ and A buttons to set the cooking time. @ button default value = 30 minutes A button default value = 10 minutes The oven will start up after a few seconds. You will see the cooking time counting down in the display and the Nx symbol lights up.

  • Page 19: Childproof Lock

    All manuals and user guides at all-guides.com Childproof lock The oven has a childproof lock to prevent children from switching the oven on accidentally. The oven controls are deactivated. The timer may be programmed when the childproof lock is activated. When the cooking method and the temperature or grill power level have been programmed, the childproof lock interrupts the heating process.

  • Page 20: Cleaning Products

    All manuals and user guides at all-guides.com Cleaning products Follow the information provided in the table to avoid damaging the various oven surfaces by using unsuitable cleaning products. Do not use: abrasive or acidic cleaning products, scourers or hard sponges, high-pressure or steam cleaners.

  • Page 21: Light

    All manuals and user guides at all-guides.com Cleaning the oven's The inside rear and side walls and ceiling of some catalytic surfaces ovens may comprise a highly porous ceramic lining. This lining absorbs splashes produced during baking and roasting, dissolving them while the oven is on. This cleaning will be most effective at higher temperatures and during longer cooking times.

  • Page 22: Removing The Oven Carriage

    All manuals and user guides at all-guides.com Removing the oven carriage Pull the oven carriage out to the stop, raise it slightly, then pull it out and store it carefully. After cleaning, re install the oven door, following the instructions in reverse order. Fitting and removing the glass To make cleaning easier, the glass panel can be...
  • Page 23 All manuals and user guides at all-guides.com In doors with three glass panels, the following step will also be necessary: Press outwards on the front mounting springs on the left and right hand sides, one after the other. (Figure C) If it is difficult to press the clips on one side, use a spoon.

  • Page 24: Troubleshooting

    All manuals and user guides at all-guides.com Insert the glass panels in the carriage support. Fit and tighten the screws on the cover. If the cover cannot be screwed in, check that the glass panels are correctly positioned in the support. Close the oven carriage.

  • Page 25: Changing The Light Bulb At The Top Of The Oven

    All manuals and user guides at all-guides.com There is a risk of electric shock. Incorrect repairs are dangerous. Repairs may only be carried out by one of our experienced after sales engineers. Changing the light bulb at the top of The oven light bulb must be replaced if damaged.

  • Page 26: Technical Assistance Service

    All manuals and user guides at all-guides.com Technical Assistance Service Our Technical Assistance Service is available for repairs to the appliance, to provide spare parts or accessories, and to answer any queries in connection with our products or services. The Technical Assistance Service contact details are provided in the attached documentation.

  • Page 27: Energy-Saving And Environmental Protection Tips

    All manuals and user guides at all-guides.com Energy-saving and environmental protection tips In this chapter we offer you some advice about how to save energy when baking or roasting and how to properly dispose of the appliance. Saving energy Preheat the oven only if this is required by a recipe or is indicated in the tables.

  • Page 28: Tables And Tips

    All manuals and user guides at all-guides.com Tables and tips Cakes and pastries The temperature and cooking time you select depends on the quantity and type of pastry. This is why ranges" are given in the tables. Cakes in tins Tin on the wire grill Level Heating...
  • Page 29 All manuals and user guides at all-guides.com Advice on grilling If possible, use pieces of meat which are of the same thickness. They should be at least 2 to 3 cm thick. You should also insert the enamel tray at level 1. The meat juices are collected here and the oven is kept clean.Turn the pieces of meat after two thirds of the cooking time indicated.
  • Page 30 All manuals and user guides at all-guides.com 9000372418 (1W0A93) 00 8901...

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