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Electrolux EKM 6717 X Instruction Booklet

Mixed-fuel cooker
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Mixed-Fuel Cooker
Mod. EKM 6717 X



  Summary of Contents for Electrolux EKM 6717 X

  • Page 1 Mixed-Fuel Cooker INSTRUCTION BOOKLET Mod. EKM 6717 X PH-VN-TH 35692-0501...
  • Page 2: Important Safety Information

    Important safety information This warnings has been given for the safety of you and others. We therefore ask you to carefully read the procedures of installing and using this cooker. Installation • Particular care should be taken when cooking with •...
  • Page 3: Table Of Contents

    MANUFACTURER: goes together with it, so that the new owner ELECTROLUX HOME PRODUCTS ITALY S.p.A. can know of the functions of the machine and Viale Bologna 298 also be aware of the warnings.
  • Page 4: Control Panel

    Control panel 1. Back left burner control knob (semi-rapid) 6. Oven thermostat control knob 3. Front left burner control knob (rapid-triple crown) 7. Minute minder 3. Front right burner control knob (auxiliary) 7. Mains on Light 4. Back right cast iron hotplate control knob 9.
  • Page 5: Using The Hob

    Using the hob Control knobs on the gas hob The knobs for using the gas hob of the cooker are found on the control panel. The regulation knobs could be turned in anti-clockwise direction until the small flame symbol, and vice-versa for the larger symbol. No gas supply Maximum gas supply Minimum gas supply...
  • Page 6: Electric Hotplate Control

    Using the wok stand A wok stand is provided to enable you to use a round bottomed wok on the hob.The wok stand must only be used on the triple crown burner and should not be used with any other type of wok or pan. When fitting the wok stand, ensure the recesses in the frame fit securely onto the bars of the pan supports, as shown in the picture.
  • Page 7: Hints And Tips

    Hints and Tips Saucepans for use on solid plates should have several characteristics: • They should be fairly heavy duty • They should fit the heat area exactly, or be slightly larger for efficient use, NEVER smaller. • They should have a flat base to ensure good contact with the plate.
  • Page 8: Electric Oven

    Electric oven Oven function and thermostat control knobs They enable to select the most appropriate type of heating for the different cooking requirements by appropriately connecting the heating elements and adjusting temperature to the required level. Turn the thermostat control knob clockwise to select temperatures between 50°C and 230°C (MAX).
  • Page 9 The minute minder The minute minder will mark the end of a timed period with an acoustic alarm. The maximum timing is 120 minutes. To set the minute minder: 1. Select the desired cooking function with the oven function control knob. 2.
  • Page 10: Before The First Use Of The Appliance

    Before the first use of the appliance Before using the appliance, remove all packaging, both inside and outside the appliance, including the advertising labels and any protective film. Before cooking for the first time, carefully wash the oven accessories. Before using the oven, make sure the minute minder control knob is in the position.
  • Page 11: Using The Oven

    Using the oven Always cook with the oven door closed. Stand clear when opening the drop down oven door. Do not allow it to fall open - support the door using the door handle, until it is fully open. The oven has four shelf levels. The shelf positions are counted from the bottom of the oven as shown in the diagram.
  • Page 12: Suggestions For Using The Hob

    Suggestions for using the hob Start your cooking with a big flame by turning the knob to the symbol . Then adjust the flame as necessary. The outside of the flame is much hotter than its inside (nucleus). Accordingly , the top of the flame should lick the bottom of the pan.
  • Page 13: Suggestions For Using The Oven

    Suggestions for using the oven Traditional cooking As heat originates from top and bottom, dishes should preferably be placed in the middle. If cooking requires more heat from the bottom or the top, use the upper or lower level. Fan cooking Heat is transmitted to dishes by hot air forcibly circulated inside the oven by a fan placed at the back of the oven.
  • Page 14 For the cooking of meat Meat to be cooked in the oven should weigh at least 1 kilo to avoid its becoming too dry. If you want roasts with a good colour, use very little oil. If the piece is lean, use oil or butter or a little of both.
  • Page 15 The formation of smoke caused by drops of juice and fat can be avoided by pouring 1 or 2 glasses of water into the dripping pan. The grill can also be used to brown, toast bread and grill certain types of fruit, such as bananas, halved grapefruit, slices of pineapple, apples, etc.
  • Page 16: Cooking Tables

    Cooking tables These charts are intended as a guide only. It may be necessary to increase or decrease the temperature to suit your individual requirements. Only experience will enable you to determine the correct setting for your personal requirements. Cooking times do not include pre-heating time.A short oven pre-heating (about 10 minutes) is neces- sary before any cooking.
  • Page 17 Cooking times do not include pre-heating time. A short oven pre-heating (about 10 minutes) is necessary before any cooking. Cooking Chart - Grilling Cooking time Level Quantity (minutes) Temperature TYPE OF DISH °C Upper Lower Pieces Weight side side Fillet steaks 12 ~ 15 12 ~ 14 Beef-steaks...
  • Page 18: Cleaning And Maintenance

    Cleaning and maintenance Before cleaning always allow the cooling fan to cool the oven down before switching off at the electricity supply. This appliance cannot be cleaned with steam or with a steam cleaning machine. The Hob Top The hob is best cleaned whilst it is still warm, as spillage can be removed more easily than if it is left to cool.
  • Page 19: Cleaning The Oven

    Cleaning the oven The oven should be kept clean at all times. A build-up of fats or other foodstuffs could result in a fire, especially in the grill pan. Cleaning materials Before using any cleaning materials on your oven, check that they are suitable and that their use is recommended by the manufacturer.
  • Page 20 The Oven Door and its gasket Before cleaning the oven door, we recommend you to remove it from the oven. Proceed as follows: 1. open the oven door completely; 2. find the hinges linking the door to the oven (see picture 1);...
  • Page 21 Oven Shelves and Shelf Supports To clean the oven shelves, soak in warm soapy water and remove stubborn marks with a well wetted soap impregnated pad. Rinse well and dry with a soft cloth. The shelf supports can be removed for easy cleaning. Proceed as follows: 1) remove the front screw while keeping the shelf support in position with the other hand (see diagram 1);...
  • Page 22: Something Not Working

    Something not working If the appliance is not working correctly, please carry out the following checks, before contacting your local Service Centre. SYMPTOM SOLUTION ! ! ! ! ! " " " " " Check that the unit is plugged in and the electrical There is no spark when lighting the gas.
  • Page 23: Instructions For The Installer

    Instructions for the installer Technical data Oven Dimensions of the appliance Top element 800 W Height 850 mm Bottom element 1000 W Width 600 mm Top + Bottom element 1800 W Depth 600 mm Oven capacity 56 l Inner grill 1650 W Full grill 2450 W...
  • Page 24: Installation

    Installation Feet Assembly This appliance cannot be positioned on a base. Before installing the cooker, it is necessary to assemble the supplied feet. The following instructions are meant for a qualified installer, in order that the operations of installation, 1. Remove the hob pan supports, the burner caps and regulation, and service are executed according to the crowns and the oven accessories.
  • Page 25: Gas Connection

    Gas connection Gas connection must be carried out according to the rules in force. The manufacturing company release the unit, once tested, adjusted for the kind of gas stated on the rating plate located on the back of the range, next to connection pipe.
  • Page 26: Electrical Connection

    Electrical connection Any electrical work required to install this cooker should be carried out by a qualified electrician or competent person, in accordance with the current regulations. The unit is preset to work with a voltage of single phase 230 V. Before making the connection make sure that: —...
  • Page 27 EKM6717X 0,79 kWh 0,78 kWh 43 min. 41 min. ² 1130 cm...
  • Page 28 02/06...