6X6 No Guess Cooking Chart - Sharp Carousel R-1751 Cooking Manual

6 x 6 N O G U E S S C O O K I N G

6x6 NO GUESS COOKING CHART

F O O D
VEGETABLES
BROCCOLI / CAULIFLOWER*
BEANS / CARROTS*
MUSHROOMS / SPINACH*
CORN ON THE COB / PEAS*
SUMMER SQUASH / ZUCCHINI*
WINTER SQUASH /
ACORN SQUASH*
MEATS
GROUND BEEF*
BONELESS PORK LOIN
MEAT LOAF
POT ROAST
STEW
SPARERIBS
POULTRY
BONELESS CHICKEN
BREASTS*
BONE-IN CHICKEN
PIECES*
WHOLE CHICKEN
TURKEY BREAST
TURKEY DRUMSTICK
GROUND POULTRY*
NOTE:
1. You can enter the amount only within the range of
the 6x6 NO GUESS COOKING CHART.
* It is not necessary to enter quantity with these foods
because they are cooked by the sensor.
A M O U N T
FISH / SEAFOOD
FISH FILLETS*
.25 - 2 lb
FISH STEAKS*
.25 - 1.5 lb
SHRIMP*
.25 - 2 lb
SCALLOPS*
.25 - 1.5 lb
CLAMS & MUSSELS*
.25 - 2 lb
FISH KABOBS* weight of fish
.25 - 2 lb
FROZEN FOOD
VEGETABLES*
ENTREES*
.25 - 2.0 lb
MAIN DISHES*
2.0 - 3.5 lb
SNACKS*
1.0 - 2.0 lb
SOFTEN ICE CREAM
2.0 - 3.5 lb
1.0 - 2.0 lb
THAW JUICE CONCENTRATE
1.0 - 3.0 lb
PASTA / GRAINS
WHITE RICE*
.5 - 2.0 lb
BROWN RICE*
FRESH PASTA
.5 - 3.0 lb
DRY PASTA
GRITS
2.5 - 6.0 lb
COUSCOUS
3.0 - 6.0 lb
1.0 - 3.0 lb
.25 - 2.0 lb
2. 6x6 NO GUESS COOKING can be programmed
with More or Less Time Adjustment. See page 34.
19
F O O D
.25 - 2.0 lb
.25 - 2.0 lb
.25 - 2.0 lb
.25 - 2.0 lb
up to 1
.25 - 1.5 lb
.25 - 1.25 lb
6 - 17 oz
24 - 40 oz
3 - 8 oz
Pint, Quart,
Half Gallon
6, 12, 16 oz
/
1
/
1
8 - 9 oz
2 - 8 oz
.3 - 2.0 cups
.5 - 2.0 cups
A M O U N T
/ dozen
1
2
- 2 cups
2
- 2 cups
2