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SENSOR
REHEAT
Refrigerated"
Use to reheat cooked
food
at
room
or refrigerated
temperature:
Frozen
foods:
Use to defrost
and heat
precooked
frozen
food:
POTATO
Suitable
for all types
of fresh
whole,
quartered
or sliced
potatoes:
white
baking
potatoes,
sweet
potatoes
or red
boiling
potatoes.
(6 oz- 3 Ibs or 170 g - 1.4 kg)
(STEW/S
OUP_
Suitable
to cook one-container
dishes
such as full bodied
meat,
vegetable
and liquid
combinations.
_k VEGETABLE_
Suitable
for a wide
variety
of
fresh or frozen
vegetables
and
vegetable
combinations.
(4oz-21bsor115g-900g)
H 1: Refrigerated
foods
(press SENSOR REHEAT keypad once)
H2: Frozen
foods
(press SENSOR REHEAT keypad twice)
For best reheating
results
:
• Auto Sensor Reheat is best used for 1 - 2 servings.
• Always cover foods loosely but completely
with wax paper,
plastic wrap or casserole
lid.
(Do not use any snap closing lids.)
• Do not use Auto Sensor Reheat for less than 4 oz (115 g) or
more than 20 oz (560 g) of food. Use Time cooking.
• Very dense foods, such as refrigerated
or frozen lasagna
should be allowed to stand covered after reheating.
• Do not use SENSOR REHEAT keypads to heat uncooked food.
All foods must be precooked
and can be at room, refrigerated
or frozen temperature.
• The following
types of foods are not recommended:
Boil-in-the-bag
entrees or vegetables,
raw or uncooked food,
frozen cheesecake, dried foods, bread or pastry, beverages.
AI: Potato
For best results:
• When cooking quartered
or sliced potatoes, use LOW
doneness setting.
• Allow 5 - 10 minutes standing
time.
• The best container
for quartered
or sliced potatoes is a 1/2to
11/2quart (1/2to 11/2litre) microwave-safe
casserole.
• Turn over after cooking time appears in the display window.
A2: Stew/Soup
For best results:
• Stir foods once after cooking
time appears in the display
window.
Press START after closing the door.
• A standing time is automatically
included at the end of
cooking time.
CAUTION:
Do not use this feature to reheat canned or precooked
soups.
A3: Vegetable
For best results:
• The best container
for cooking
vegetables
is a 1/2to 2 quart
(1/2to 2 litre) microwave-safe
casserole.
• Stir after cooking time appears in the display window.
• When cooking frozen vegetables,
use LOW doneness setting.
PIZZA SLICE
Suitable
for room
or
refrigeration
temperature
left
over pizza.
A4: Pizza slice
For best results:
• Pizza should not be frozen.
• When reheating
whole pizza, use HIGH doneness setting.
• Reh.eating pizza slice is best used for 2 - 4 slices.
CAUTION: Be careful when eating pizza cooked in the microwave.
The pizza surface and sauce can be very hot.
15
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