Attention
► Bags used to store raw meats, fish or greasy foods should never be reused due to risk of
contamination.
Cleaning the vacuum chamber border
There is a loop of black sponge material around the vacuum chamber. This can be lifted
out of the unit and cleaned in warm soapy water.
Please note
►
Allow the vacuum chamber border to dry thoroughly before placing it back in the unit.
► Carefully return all removable parts to their original positions to avoid air leakage or faulty
operation.
7 Troubleshooting
The following table may help you narrow down and address minor malfunctions:
7.1 Safety notices
Attention
► Only qualified electricians, who have been trained by the manufacturer may carry out any
repairs on electrical equipment.
► Improperly performed repairs may result in personal injury or damage to the device.
Caso Vacuum Sealer System VC100
20