Kanomax Anemomaster 6162 Operation Manual page 25

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3. Measurement Mode
POINTS:
AREA(m²):
Display
(b)
< FLOW
T: 00/10
N: 000/010 P:012
16.8 m/s
126 ℃
(6-1)
< FLOW >
T: 01/10
N: 001/010 P:012
16.8 m/s
127 ℃
< FLOW >
NEXT START !
POINTS 001/016
16.8 m/s
127 ℃
< FLOW >
T: 10/10
N: 001/010 P:012
16.8 m/s
126 ℃
<FLOW RESULT>
8.100 m3/min
486.00 m3/hour
VEL
13.5 m/s
TEMP
126 ℃
1.800.561.8187
Set how many points to perform a measurement to find average air velocity?
Configurable number of partitions: 1 ~ 100 points
Duct's cross section area (Effective Area)
Configurable area size: 0.001∼9.999m²
* For S-TIME(S), DATA(N), MEMORY, PRINT, refer to page 15 describing the average
measurement.
Key
>ready
M:036
START/STOP
[Start
Measuring]
M:036
START/STOP
START/STOP
M:037
[Calculation
Result]
Air volume (m³/m)
Air volume (m³/h)
Avg air velocity
Avg air temp
www.
[Measurement Condition]
(5)
ready
will be displayed indicating that the instrument is ready
to start a measurement.
Press START/STOP key to start sampling.
☆ To go back to the measurement setting screen (a), press △
key.
(6)
(6-1)
Measuring at one point.
(6-2)
After measuring at one point is finished, move the probe to the next
point and press START/STOP key. Then measuring at the next point
will start.
★ Repeat the above procedure (6-1) and (6-2) for the configured
number of sampling points.
NEXT START! --- waiting for sampling at the next point.
POINTS 001/016 --- No. of Points
☆ To stop measuring halfway through: ▽ key.
- While sampling at a point, the sampling at the point will be
finished.
- When the instrument is waiting for the next sampling, the data
taken before the measurement stopped will be calculated.
☆ To stop a measurement (1) : △ key
- Will go back to the measurement standby mode (screen (b))
☆ To stop a measurement (2) : MENU key
- Will go back to the menu screen.
☆ PRINT:
hardcopy of the display screen
☆ START/STOP or ▽ : ready for measuring (to continue sampling)
☆ MENU:
menu will be displayed.
.com
Procedure
setting value
No. of points where sampling has been done
information@itm.com
19

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