Cook & Regen - HOUNO Visual Cooking CPE & KPE User Manual

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COOK & REGEN
(Not available on BPE models)
Cook & Regen allows you to gently regenerate previously prepared products. The
program uses low fan speed as default and during operation a carefully calculated
amount of humidity is added. This process helps maintain the appearance and flavour of
the products.
Recommendations
For faster regeneration, leave the product uncovered during the regeneration
process.
To reach the perfect end temperature, use the core temperature probe.
For regeneration of sous-vide products or similar, follow the supplier's
recommendations for regeneration.
Setting the Oven and Core Temperature
1.
On the Main Menu, touch Manual, and then touch Cook & Regen.
2. you can now set the temperature and the timer. (see page 9)
3. Touch the Fan button to set the fan speed. (see page 9)
Recommended Cook & Regen settings
Products
Rice, meat, and vegetables
on a plate
Whole roasts, stews, and
sauces
Pasta, rice, and similar
Temperature Level
140°C
120-140°C
120°C
TOUCH USER MANUAL 15
COOK & REGEN
Minutes
8-12 minutes
40-60 minutes
20-30 minutes

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