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Summary of Contents for Omcan MS-IT-0319-M
- Page 1 Manual Meat Slicer Model MS-IT-0319-M Item 44007 Instruction Manual Revised - 04/20/2018 Toll Free: 1-800-465-0234 Fax: 905-607-0234 Email: service@omcan.com www.omcan.com...
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Page 2: Table Of Contents
Table of Contents Model MS-IT-0319-M Section Page General Information ----------------------------------------------------------------------------------------- 3 - 4 Safety and Warranty ---------------------------------------------------------------------------------------- 4 - 5 Technical Specifications ---------------------------------------------------------------------------------------- 5 Installation ---------------------------------------------------------------------------------------------------------- 6 Operation ------------------------------------------------------------------------------------------------------ 6 - 7 Maintenance -------------------------------------------------------------------------------------------------- 7 - 9 Parts Breakdown ----------------------------------------------------------------------------------------- 10 - 19... -
Page 3: General Information
If the package has suffered rough handling, bumps or damage (visible or concealed), please note it on the bill of lading before accepting the delivery and contact Omcan within 24 hours, so we may initiate a claim with the carrier. A detailed report on the extent of the damage caused to the machine must be filled out within three days, from the delivery date shown in the shipping documents. -
Page 4: Safety And Warranty
Si el paquete ha sufrido un manejo de poco cuidado, golpes o daños (visible o oculto) por favor anote en la factura antes de aceptar la entrega y contacte Omcan dentro de las 24 horas, de modo que podamos iniciar una reclamación con la compañia. -
Page 5: Technical Specifications
1 YEAR PARTS AND LABOUR WARRANTY Within the warranty period, contact Omcan Inc. at 1-800-465-0234 to schedule an Omcan authorized service technician to repair the equipment locally. Unauthorized maintenance will void the warranty. Warranty covers electrical and part failures, not improper use. -
Page 6: Installation
Installation The slicer must be placed horizontally on a stable, robust and non-slip base adequate to support its weight. The suggested height of the working surface is about 800mm. Check out that the product tray motion has no hindrance and that the product can be easily loaded. It is possible to move the front support feet according to the depth of the working surface. -
Page 7: Operation
WARNING The replacement of the blade is a dangerous operation. If the sharpening quality is not satisfying, replace both of the grinding stones. Please contact Omcan customer service. WARNING Check that the blade guard covers the part of the blade used for cutting. -
Page 8: Maintenance
Maintenance 20/30 blade rotations with the flywheel. Then release the “A” button and stop the rotation of the blade. 7. Honing: Press and hold the “B” button and bring it in contact with the blade. Perform 1/2 blade rotations with the flywheel. Then release the “B” button and stop the blade rotation. 8. - Page 9 Squeeze the lubricating oil into the specific carriage guide bar lubricator. • By activating the flywheel, let the carriage run back and forth several times. REFERENCE Item Number Model Number Description Manufacturer Model Number Volano Flywheel Slicer Heritage - Manual 44007 MS-IT-0319-M Slicer 319mm Diameter of Blade...
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Page 10: Parts Breakdown
Parts Breakdown Model MS-IT-0319-M 44007... - Page 11 Parts Breakdown Model MS-IT-0319-M 44007...
- Page 12 Parts Breakdown Model MS-IT-0319-M 44007...
- Page 13 Parts Breakdown Model MS-IT-0319-M 44007...
- Page 14 Parts Breakdown Model MS-IT-0319-M 44007...
- Page 15 Parts Breakdown Model MS-IT-0319-M 44007...
- Page 16 Parts Breakdown Model MS-IT-0319-M 44007...
- Page 17 Parts Breakdown Model MS-IT-0319-M 44007 Item No. Description Position Item No. Description Position Item No. Description Position 65116 Sharpener Assembled Cream for HRT A1151C 65134 Bush Ingr. V.S.F. for HRT B6375 36646 Nut U5588 M6 Stainless Steel for HRT D0163X...
- Page 18 Parts Breakdown Model MS-IT-0319-M 44007 Item No. Description Position Item No. Description Position Item No. Description Position 65193 Blade mm 319/19/2 for HRT L0633 65214 Pin for Imp. for HRT P3750 36889 Washer 10.5x16x1 for HRT R6816 Washer Spec.Rasam.Ram24 17x24x0.2...
- Page 19 Parts Breakdown Model MS-IT-0319-M 44007 Item No. Description Position Item No. Description Position Item No. Description Position Stainless Steel Screw TSPEI U5933 65662 Supp. Plate Port. Custom for HRT S9516X 64390 Vite STEI U5929 M6x25 Inox for HRT V607115 64400...
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Page 20: Notes
Notes ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________... - Page 21 Notes ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________...
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Page 22: Notes
Notes ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________... -
Page 23: Warranty Registration
Warranty Registration Thank you for purchasing an Omcan product. To register your warranty for this product, complete the information below, tear off the card at the perforation and then send to the address specified below. You can also register online by visiting: Merci d’avoir acheté... - Page 24 Since 1951 Omcan has grown to become a leading distributor of equipment and supplies to the North American food service industry. Our success over these many years can be attributed to our commitment to strengthen and develop new and existing relationships with our valued customers and manufacturers.
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