Be safe Warning Accessible parts will become hot in use. To avoid burns and scalds children should be kept away. If the younger members of your family are allowed into the kitchen we strongly advise that they are kept under supervision at all times.I We recommend you read the ‘General Safety Instructions’...
Contents The Hob The Griddle The Warmer The Grill The Ovens The Clock Cooking using the timer Oven cooking Oven shelves The Handyrack Oven light The Browning Element Storage Oven cooking guide Cleaning your cooker Moving your cooker Troubleshooting General Safety Instructions Installation Circuit Diagram Technical Data...
The Hob Always place the pan on the hobplate before switching on. Use correct pans with thick fl at bottoms. For effi cient heat transfer and even heat distribution a perfectly fl at base pan is essential. These will make total contact with the whole surface of the hobplate, give maximum effi...
A griddle, B element, C refl ector Before turning on always check that the refl ector is in position below the griddle plate. Don’t use pans of any kind on the griddle. The top surface of the griddle has been coated with a special non-stick fi...
The Grill : Accessible parts may be hot when AUTION the grill is in use. Young children should be kept away. Remove the pan from the bottom of the grill compartment. After placing your food on the grill tray pan, slide the grill pan onto the side supports just below the elements.
The Ovens During use the appliance becomes hot. Care should be taken to avoid the touching heating elements inside the oven. The clock must be set to the time of day before the ovens will work. See ‘The Clock’ section for instructions on setting the time of day Before using for the fi...
The Clock You can use the timer to turn the ovens on and off. The clock must be set to the time of day before the ovens will work. To set the time of day Press and hold as above. At the same time, press (-) or (+) until the correct time shows.
To activate the key lock Make sure that the clock is in manual mode and cancel any active programs. Hold the Minute Minder ( ) and Cooktime ( buttons for about 8 seconds. ‘On’ will appear on the display. Press the ‘+’ button once.
Oven cooking The wire shelves should always be pushed fi rmly to the back of the oven. Baking trays meat tins etcetera should be placed level centrally on the oven’s wire shelves. Keep all trays and containers away from the sides of the oven, as overbrowning of the food may occur.
The Handyrack The maximum weight that can be held by the Handyrack is 5.5kg (12lb). It should only be used with the supplied meat tin, which is designed to fi t the Handyrack. Any other vessel could be unstable. The Handyrack fi ts to the left hand oven door only.
Oven cooking guide Food Temperature FISH ROAST MEATS Beef with bone Beef without bone Lamb Pork Stuffed and rolled - Add approx. 10 mins. per 500g to above cooking times or cook at 200°C for 20mins. then 160°C for remainder. THOROUGHLY THAW FROZEN JOINTS AND POULTRY BEFORE COOKING.
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The oven control settings and cooking times given in the table opposite are intended to be used only as a guide. Individual tastes may require the temperature to be altered to provide a preferred result. When baking in the right hand fanned oven, use the minimum cooking time shown in the table.
Cleaning your cooker Essential information Before thorough cleaning isolate the electricity supply. Remember to switch on the electricity supply before use. Never use paint solvents, washing soda, caustic cleaners, biological powders, bleach, chlorine based bleach cleaners, coarse abrasives or salt. Don’t mix different cleaning products - they may react together with hazardous results.
Cleaning Table Hotplate Part Hob Top Electric Sealed Hob Plate. Griddle Plate (some models only) Warming Zone (some models only) Outside of cooker Part Door, Door surround and Storage Drawer exterior. Sides and Plinth Splashback/Rear Grille Control panel Control Knobs/Handles Oven Door Glass/Glass Lid Oven and Grill Part...
Once the linings are removed, the oven enamel interior can be cleaned. Moving your cooker Switch off the electricity supply. The cooker is heavy, two people may be required to move it. The cooker is fi tted with one roller at the front and two at the back. There are also two screw down levelling feet at the front.
Troubleshooting My hobplates are going rusty The cast iron hobplates will rust if left wet. Don’t put wet pans onto the plates. If you spill liquid on a hobplate clean it with a damp cloth, then switch the plate to the lowest setting for a few minutes to dry.
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Oven not coming on when turned on manually Is the power on? Is the clock illuminated? If not there may be something wrong with the power supply. Is the cooker supply on at the isolator switch? Is the clock fl ashing 0.00? If so set it to the correct time of day.
General Safety Instructions The cooker must be installed by a qualifi ed electrician in accordance with the installation instructions. It should be serviced by a qualifi ed service engineer and only approved spare parts used. Have the installer show you the location of the cooker control switch.
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Never wear loose-fi tting or hanging clothes while using the appliance. Be careful when reaching for items stored in cabinets over the hotplate. Flammable material could be ignited if brought in contact with a hot surface unit and may cause severe burns.
Installation Dear Installer Before you start your installation, please complete the details BELOW. If your customer has a problem relating to your installation they will be able to contact you easily. Thank you Installer’s Name Installer’s Company Installer’s Telephone number Regulations This appliance must be installed by a qualifi...
Positioning the Cooker The diagrams below show the minimum recommended distance from the cooker to nearby surfaces. The hob surround should be level with, or above, any adjacent work surface. Above hotplate level a gap of 75mm should be left between each side of the cooker and any adjacent vertical surface.
Fit the levelling tool on the rectangular adjuster as shown below. LOWER THE FRONT ROLLER by doing 14 complete (360°) turns clockwise. (This means turning and removing the levelling tool 56 times). Now LOWER THE TWO REAR ROLLERS. First fi t the levelling tool on the hexagonal adjusting nut as shown below.
This shows the single-phase connection. the mains cable to the correct terminals for your electrical supply type (see fi g.). Check that the links are correctly fi tted and that the terminal screws are tight. Secure the mains cable using the cable clamp. These appliances are of type X with regard to protection against over heating of the surrounding surfaces.
Circuit Diagram Connection shown in circuit diagram is for single phase. Ratings are for 230V 50Hz A Left hand front hobplate energy regulator B Left hand rear hobplate energy regulator C Right hand rear hobplate energy regulator D Right hand front hobplate energy regulator E Earth F Griddle energy regulator G Warmer Switch...
Technical Data INSTALLER: Please leave these instructions with the User. DATA BADGE LOCATION : LOWER RIGHT HAND COOKER UPRIGHT (Remove storage drawer) Electric Dimensions Minimum space above hotplate Connections Electric 220 - 240V 50Hz Ratings Left Hand Front 1.5kW Rear 2.0kW Ovens Energy effi...
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