Maytag MV-1773MAB Owner's Manual page 15

CONVECTION BAKING TABLE
FOOD
Fruits, Baked Apples or Pears
Other
Bread Pudding
Desserts
Cream Puffs
Custard (individual)
Meringue Shells
Pies, Frozen
Pastries
Meringue-topped
Two-crust
Quiche
Pastry Shell
Casseroles Meat, chicken, seafood
combinations
Pasta
Potatoes, scalloped
Vegetable
Conveni- Frozen Bread Dough
ence
Frozen Entrée
Foods
Frozen Pizza Rolls,
Egg Rolls
Pizza
Slice and Bake Cookies
Main Meat Loaf
Dishes
Oven-Baked Stew
Swiss Steak
Stuffed Peppers
Vegetables Acorn Squash Halves
Baked Potatoes
Twice-Baked Potatoes
NOTES:
• The oven temperature indicated in the chart above is recommended over the package instruction temperature.
• The baking times in the chart above are only guidelines for your reference. You need to adjust time according to the
food condition or your preference. Check doneness at the minimum time and then adjust time by touching the More or
Less pad.
OVEN TEMP. TIME, MIN.
350°F 25 to 35
300°F 35 to 40
400°F 30 to 35
350°F 45 to 50
300°F 30 to 35
375°F 70 to 80
450°F 9 to 11
400°F 50 to 55
350°F 30 to 35
400°F 10 to 16
350°F 20 to 40
350°F 25 to 45
350°F 55 to 60
350°F 25 to 35
350°F 30 to 35
325°F 70 to 80
400°F 9 to 11
375°F 15 to 25
375°F 13 to 15
325°F 55 to 60
325°F 80 to 90
350°F 60 to 70
350°F 40 to 45
375°F 55 to 60
425°F 50 to 60
400°F 25 to 30
15
COMMENTS
Bake in cookware with shallow sides.
Pudding is done when knife inserted
near center comes out clean.
Puncture puffs twice with toothpick to
release steam after 25 minutes of
baking time.
Set cups in baking dish. Pour boiling
water around cups to a depth of 1 inch.
When done, turn oven off and let shells
stand in oven 1 hour to dry.
Follow package directions for preparation.
Follow package directions for preparation.
Follow package directions for preparation.
Let stand 5 minutes before cutting.
Pierce pastry with fork to prevent shrinkage.
Cook times vary with casserole size and
ingredients.
Cook times vary with casserole size and
ingredients.
Let stand 5 minutes before serving.
Cook times vary with casserole size and
ingredients.
Follow package directions for preparation.
Follow package directions for preparation.
Follow package directions for preparation.
Follow package directions for preparation.
Let stand a few minutes before removing
from pan to cool.
Let stand 5 minutes after cooking.
Brown meat before combining with
liquid and vegetables.
Let stand 2 minutes after cooking.
Use green, red, or yellow peppers.
Pierce skin several places. Add
water to dish. Turn squash halves cut side
up after 30 minutes of cook time and cover.
Pierce skin with a fork before baking.
Pierce skin with fork before baking.
1 / cup
4