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Model No Serial No Please ensure you have the above details (Model No and Serial No) to hand when calling Stoves Customer Care. They are essential to booking your call. Outside the UK and Northern Ireland, refer to your local supplier.
Installation Instructions Thank you for choosing a British Your new appliance is designed to be Connect to the gas supply Commissioning built appliance by Stoves. installed free-standing or flush to The inlet to the cooker is ” BSP ⁄ base units.
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Installation Instructions Introduction Connect to the electricity supply As the colours of the wires in the Moving the cooker Ventilation mains lead for the appliance may Warning: This appliance must be Do not attempt to move the cooker by The use of a gas cooking appliance not correspond with the coloured earthed.
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Introduction Installation Instructions Glass door panels Environmental Protection Stability bracket 4. Fix the bracket to the floor. To meet the relevant Standards of We are committed to protecting the If the cooker is fitted with a flexible Measure from FLOOR LEVEL Domestic cooking appliances, all the environment...
Installation Instructions Be Safe - Not Sorry When you are cooking, keep When cooking heavy items - eg; Whilst every care is taken to eliminate Clearances children away from the vicinity turkeys - do not pull the oven shelf burrs and raw edges from this product, No shelf or overhang or cooker hood of appliance.
Storage Compartment Installation Instructions The storage compartment should only Before start: Please read For installation in countries other than the instructions. Planning your installation will UK, the appliance must be connected in be used to store oven furniture. save you time and effort. accordance with all local gas and electrical Baking trays and roasting tins may be regulations.
Cleaning Clock / Minute Minder Griddle Initial display Setting the minute minder After cooking, allow the griddle to cool 1. Press and release the plus button completely before attempting to clean. to change the display from clock to minute minder - the bell symbol Before cleaning, remove any surface will light.
Using the Hob Cleaning Ignition Pans Glass parts (if fitted) Chrome plated parts Push in and turn the selected control Use pans with a flat base of minimum & GLASS DOOR PANELS OVEN SHELF SHELF RUNNERS GRILL PAN knob anticlockwise to the large flame 100mm / 4 ins diameter and RUNNERS GRILL PAN TRIVET...
Cleaning Using the Griddle Caution: Any cleaning agent Burner caps and heads Caution: Accessible parts may Using the griddle used incorrectly may damage be hot during and after use of Important: Allow burners to cool Before using the griddle, preheat on the appliance.
Using the Griddle Using the Ovens Griddle cooking Roasting guide Notes: Griddle cooking is a traditional The times given in the roasting guide When cooking stuffed meat or cooking method which allow anything are only approximate, because the poultry, calculate the cooking time from full breakfasts to drop scones to size and age of the bird will influence from the total weight of the meat...
Using the Ovens Using the Grill Traditional fruit cakes Roast turkey Caution: Accessible parts may in conjunction with use of the different be hot when the grill is used. grilling positions (see below). It should be remembered that ovens Roasting turkey involves cooking two Young children should be kept can vary over time, therefore cooking different types of meat - the delicate...
Using the Grill Using the Ovens Detachable grill pan handle Grilling Main oven baking guide The speed of grilling can also be trivet controlled by selecting a higher or Dish Recommended Suggested Approximate lower shelf position. gas mark shelf cooking time position (preheated oven) For toasting, and for grilling foods...
Using the Ovens Using the Ovens Top oven baking guide Caution: Accessible parts may Main oven be hot when the appliance is in Ignition use, young children should be Dish Recommended Suggested Approximate kept away. Push in and turn the selected control gas mark shelf cooking time...
Using the Ovens Using the Ovens Preheating Zones of heat Shelf positions Cooking frozen & chilled foods Always preheat the top oven for 20 The temperature at the centre of the To allow for heat circulation, position Always preheat the oven. minutes.
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