Compu Roast; Compu Roast Chart - Smeg OTR111SU Instruction Manual

CONVECTION AUTOMATIC MIX FEATURES

COMPU ROAST

COMPU ROAST automatically roasts chicken, turkey,
turkey breast or pork.
• Suppose you want to roast a 2.5 pound chicken.
1. Touch COMPU ROAST pad.
2. Select desired setting. Ex: for chicken, touch number
pad .
1
3. Touch number pad to enter weight. Ex:
4. Touch START/TOUCH ON pad.
After CONPU ROAST cycle ends, a long tone will
sound. Follow the indicated message.

COMPU ROAST CHART

SETTING/FOOD AMOUNT
1. Chicken 2.5 - 7.0 lb
2. Turkey 6.5 - 9.0 lb
(Unstuffed)
3. Turkey breast 3.0 - 6.0 lb
4. Pork 2.0 - 3.5 lb
lb.
25
RACK
Low After the cycle ends, cover with foil and let stand for 5-10 minutes. Internal
temperature of white meat should be 170˚F and of dark meat, 180˚F.
Low Season, as desired. Place on low rack. After the cycle ends, cover with
foil and let stand 10 minutes. Internal temperature of white meat should be
170˚F and of dark meat, 180˚F.
Low Season, as desired. Place on low rack. After the cycle ends, cover foil and
let stand 10 minutes. Internal temperature of white meat should be 170˚F.
Low Boneless pork loin is recommended because it cooks evenly. Place on low
rack. After cooking, remove from oven, cover with foil and allow to stand
5-10 minutes. Internal temperature should be 160˚F.
E 23
Note:
1. CONPU ROAST can be programmed with More or
Less Time Adjustment. See page 26.
2. If you attempt to enter more or less than the allowed
weight as indicated in chart below, an error message
will appear in the display.
3. To roast other food or foods above or below the weights
allowed on the Chart below, check the SMEG Con-
vection Microwave Cookbook's Combination Roasting
Chart.
PROCEDURE