Belling E654 Installation And User Instructions Manual

Freestanding electric double oven & grill

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Freestanding
Electric Double Oven & Grill
INSTALLATION AND USER INSTRUCTIONS
Model: E654
You must read these instructions prior to using the
appliance and retain them for future reference.
Stoney Lane, Prescot, Merseyside, L35 2XW
08 25389 01 © 9.2003

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Summary of Contents for Belling E654

  • Page 1 Freestanding Electric Double Oven & Grill INSTALLATION AND USER INSTRUCTIONS Model: E654 You must read these instructions prior to using the appliance and retain them for future reference. Stoney Lane, Prescot, Merseyside, L35 2XW 08 25389 01 © 9.2003...
  • Page 2: Table Of Contents

    Technical Data ........30 Belling Customer Care........31 Please keep this handbook for future reference, or for anyone else who may use the appliance.
  • Page 3: User's Section

    Introduction Thank you for choosing an Before using the appliance for appliance from Belling the first time, remove any protective polythene film and wash the oven We hope the following information shelves in hot soapy water, to remove will help you to quickly familiarise their protective coating of oil.
  • Page 4 Introduction Glass door panels To replace an oven light bulb To meet the relevant Standards of Caution: Switch off the electricity Domestic cooking appliances, all the supply to the cooker at the socket, to glass panels on this appliance are avoid the risk of electric shock.
  • Page 5: Be Safe - Not Sorry

    Please ensure you have the above details (Model No and Serial No) to to avoid the risk of electric shock. the oven. Allow sufficient time hand when calling Belling Customer Care. They are essential to for the appliance to cool after Warning: This appliance must be booking your call.
  • Page 6: Using The Hob

    Using the Hob Technical Data Caution: Do not use the hob if the Important: Data badge glass is cracked, as electrical parts are Do not use the ceramic glass hob On the bottom of the front frame directly beneath. To avoid the possi- behind the oven door.
  • Page 7 Installation Instructions Using the Hob Connect to the electricity supply Using the hotplate Cast iron, stainless steel, or enamelled Live steel pans are all suitable for use on Warning: This appliance must be When cooking with fat or oil, never (Red or Brown) ceramic glass and solid plate hobs.
  • Page 8: Using The Grill

    Using the Grill Installation Instructions Caution: Accessible parts may Detachable grill pan handle Whilst every care is taken to eliminate Clearances be hot when grill is used, young burrs and raw edges from this product, This cooker may be fitted flush to trivet children should be kept away.
  • Page 9 Cleaning Using the Grill Care and maintenance Discolouration of the hob Grilling Aluminium foil Before using the hob for the first Do not use a dishcloth or dish sponge to The grill has two fixed heat setting. Using aluminium foil to cover the grill time, apply a thin coating of cleaner wipe the hob - this can leave a film of pan, or putting items wrapped in foil...
  • Page 10: Using The Top Oven

    Using the Top Oven Cleaning Accessible parts may be hot When using the top oven Painted, plastic and metal finish before sliding back in. when the oven is used. Young parts (if fitted) As part of the cooking process, hot air Ceramic glass hotplate children should be kept away.
  • Page 11: Top Oven Baking Guide

    Cleaning Using the Top Oven Caution: Any cleaning agent Vitreous Enamel parts Top oven baking guide Cooking temperatures used incorrectly may damage The temperature settings and time GRILL PAN TOP OVEN GRILL COMPARTMENT the appliance. Cooking times & given in the Baking Guides are based MAIN OVEN COMPARTMENT BASE FAN BACK Always let the appliance cool...
  • Page 12: Conversion Guide

    MAIN OVEN CONVERSION GUIDE PROGRAMMER / CLOCK Note: this is a high efficiency oven, therefore some adjustment will have to be The oven will automatically switch off 9. A (Auto) symbol will flash. made to conventional cooking temperatures. The table below shows convention- at 18.00 hours (6.00 pm) and the al cooking temperatures, ‘A’...
  • Page 13: Using The Main Oven

    PROGRAMMER / CLOCK Using the Main Oven Fully automatic cooking (example) 5. A (Auto) symbol appears. Accessible parts may be hot Preheating when the oven is used. Young When cooking sensitive items such as For use when a delayed start time is children should be kept away.
  • Page 14: Oven Furniture

    Using the Main Oven PROGRAMMER / CLOCK Oven furniture Slow cooking Semi-automatic cooking (example) 1. A (Auto) symbol appears. Make sure that frozen foods are You have started cooking a meal or thoroughly before cooking. Oven shelves THAWED dish in the oven, and want to set the time for the oven to switch off.
  • Page 15: Cooking With A Fanned Oven

    PROGRAMMER / CLOCK Using the Main Oven The Programmer Buttons Manual operation Cooking with a fanned oven Notes: Minute minder As this is a high efficiency oven, When 2 or more shelves are being Minus you may notice the emission of used, it may be necessary to increase Plus steam from the oven when the...
  • Page 16 Using the Main Oven Using the Ovens Defrosting and cooling in the Be safe Important: Hints for automatic cooking main oven Food is more susceptible to the growth Do not defrost stuffed poultry using this • Food is placed in a cold oven so of food poisoning organisms in warm To defrost frozen foods, turn the method.
  • Page 17: Defrosting & Cooling

    Using the Ovens USING THE OVENS Automatic cooking Do not Baking guide The automatic cooking facility is • Warm food should never be controlled by the programmer (see placed in the oven if there is a Dish Recommended Approximate ‘Programmer / Clock’ section) and delay period.
  • Page 18: Using The Ovens

    Using the Ovens Using the Ovens Traditional fruit cakes Roast turkey Roasting guide Notes: It should be remembered that ovens Roasting turkey involves cooking two The times given in the roasting guide When cooking stuffed meat or can vary over time, therefore cooking different types of meat - the delicate are only approximate, because the poultry calculate the cooking time...

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