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Installation Instruction
Warning and safety instructions
Before using the oven for the first time, read these operating instructions
carefully for full information on the safe installation, use and care of your new
appliance.
This unit must be correctly installedinaccordance with the manufacturer's
instructions by a suitably qualified person.
The manufacturers decline responsibility for damage to persons or items due to
poor or incorrect installation of this appliance.
Make sure that the voltage and frequency of the mains supply correspond to the
details on the rating plate which can be found on the lower part of the front of the
oven.
Warning: this appliance must be earthed.
Our company declines any liability for failures in the earth connection or for earth
connection that is not in compliance with the regulations in force.
Maintenance and servicing work must only be carried out after the power supply
has been disconnected by switching off at the wall socket or removing the mains
fuse.
Due to our policy of continuous innovation, we reserve the right to adjust or modify
our product without prior notification.
This appliance is not intended for use by persons (including children) with reduced
physical, sensory or mental capabilities, or lack of experience and knowledge,
unless they have been given supervision or instruction concerning use of the
appliance by a person responsible for their safety.
Children should be supervised to ensure that they do not play with the appliance.
Where an oven is built-under with a drawer beneath, this must be made non
functioning with a 'dummy' front.
On no account should flammable materials be stored in a drawer beneath a built-
under oven as there is a risk of fire.
Do not place heavy objects on the open door or sit on it as this could cause damage
to the hinging. When cooking with oil or fat, do not leave the oven unattended as
there is a risk of fire.
To avoid damage to the interior enamel, do not place the oven pan or baking trays
on the bottom of the oven and do not line the base of the oven with aluminium
cooking foil.
During cooking, food natural produces steam which is vented away to prevent an
excessive build-up within the oven. As this steam can condense to water droplets
on the cool outer trim of the oven, it may be necessary during cooking to wipe away
any moisture with a soft cloth.
This will also help to prevent soiling and discoloration of the oven exterior by
cooking vapours.
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Summary of Contents for Gorenje BOP 8826 AX
- Page 1 Installation Instruction Warning and safety instructions Before using the oven for the first time, read these operating instructions carefully for full information on the safe installation, use and care of your new appliance. This unit must be correctly installedinaccordance with the manufacturer's instructions by a suitably qualified person.
- Page 2 Before using for the first time Switch off the oven at the wall socket or remove the mains fuse before cleaning. Remove any packaging and the oven accessories from the oven. Wipe the oven interior using hot water and a mild detergent. Rinse carefully using a damp cloth. Wash the oven shelves and accessories in a dishwasher or using hot water and a mild detergent, and dry thoroughly.
- Page 3 Built-in installation IMPORTANT: The unit must be correctly installed in accordance with the manufacturer’s instructions and by qualified person. Maintenance and service must be carried out after the power supply has been disconnected. ELECTRICAL CONNECTION: Before connecting the appliance to the mains, ensure that: •...
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Page 4: Function Buttons
BOP 8826 AX FUNCTION BUTTONS Decreases temperature Increases temperature ON/OFF and Controls Lock Function Minute minder Cooking time End time Time setting Time setting Program setting Program setting OPERATION The timer flashes on the display when switched on for the first time or after a power cut. -
Page 5: Sound Signal
Note: this operation must be completed in 3 sec. time, while the 2 dots on the timer display keep flashing. Once you have completed the time setting, wait for the 2 dots stop flashing. SOUND SIGNAL The oven performs sound signals to show different functions, as for example the end of cooking. - Page 6 The oven will suggest a preset temperature, which can be changed by using the keys . The oven will start working up to the preset temperature and the centigrade degree starts blinking, which means the preheating of the oven. When the requested temperature is reached this symbol stops blinking and the oven beeps.
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Page 7: Automatic Operation
END OF COOKING SEMIAUTOMATIC OPERATION It is recommended to set the end of cooking time Switch on the oven by pressing and releasing the , then press and release On the timer display the symbol appears. Set the desired end of cooking time with the keys up to 23h and 59m. - Page 8 On the display you will see the set time, the temperature and function. The oven light turns off. Now select an available cooking function with the < and > keys. The oven suggests a preset temperature for each function, which can be changed by using the keys Once the 2 dots have stopped blinking, the oven begins the delayed start mode: it will automatically start for the requested duration and stop at the requested time.
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Page 9: Display Symbols
DISPLAY SYMBOLS : when it lights up, it shows that a cooking function is on. The pot does not light up when the oven light, preheating or defrosting function is activated. When the pot is flashing, it shows the end of a cooking time. During the delayed start phase, the symbol is off and lights up when the oven starts cooking. - Page 10 COOKING FUNCTIONS OVEN LIGHT The internal oven light turns on by pressing and releasing the key. To turn it off press and release again the same key. When selecting a cooking function, the oven light turns on, and once the selected temperature is achieved, the light remains on for another 3 minutes.
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Page 11: Defrost Mode
FAN OVEN MODE This provides even heating with the fan and allows different dishes to be cooked at the same time on different levels. DEFROST MODE This function allows to reduce the defrost time for frozen food. The fan runs without any heating of the oven. -
Page 12: Other Functions
OTHER FUNCTIONS OVEN OFF MODE When the oven is switched off, the temperature and program displays are off and the timer shows the current hour. “CHILDREN CARE” – CONTROLS LOCK FUNCTION This function can be activated in any moment to prevent children to play with the oven. In particular, if this function is activated with the oven turned off, it will not be possible to switch the oven on: to operate with the oven it is necessary to remove the lock. -
Page 13: Timer Reset
“ ° “ SYMBOL This symbol appears on the temperature display and represents the centigrade degrees. If the symbol is blinking it means the oven is heating up to reach the temperature that has been set. If the symbol is permanently on it means that the set temperature has been reached. TIMER RESET With the oven switched on, it is possible to reset the settings of the timer by pushing together the... -
Page 14: Oven Operation
OVEN OPERATION BOP7303AB - BOP7303AX - BOP8526AX 1. Thermostat 2. Selector 3. Electronic programmer 4. Red light 5. Yellow light Your new oven incorporates a multifunction cooking system, enabling you to select the most appropriate heating method for the type of food you are preparing. The function required is selected by turning the oven function selector knob in a clockwise direction to the appropriate symbol. - Page 15 Oven functions Light only The oven interior light comes on. Grill with turnspit This function operates the centre grill element as well as the turnspit motor. An ideal way to produce a healthy small roast as all the fats are drained whilst cooking.
- Page 16 Defrosting The fan operates but without its element, so the oven is not directly heated. The oven door must remain closed. Frozen food can be quickly defrosted by placing in the oven pan and sliding onto the lowest shelf position. Defrosting time will be reduced by up to one third using this system.
- Page 17 ELECTRONIC PROGRAMMER/ TEMPERATURE DISPLAY The electronic programmer is a device, which groups together the following functions: - 24 hours clock with illuminated display - Timer (up to 23 hours and 59 min.) - Program for automatic beginning and end of cooking - Program for semi-automatic cooking (either start or finish only) - Displaying the required temperature.
- Page 18 Description of lighted symbols « AUTO » - (flashing) - Programmer in automatic position but not programmed. « AUTO » - (always lighted) - Programmer in automatic position with inserted program. Manual cooking taking place Automatic cooking taking place Timer in operation NOTE: After having selected the operation, a period of time will pass (about 3-4 seconds) before confirmation, during which the data may be modifies.
- Page 19 Timer The timer can be used to measure a time period between 1 minute and 23 hours & 59 minutes. 1) Automatic cooking (start and end) Set temperature and cooking program required by using the thermostat and the selector knobs. Set the length of cooking time by pushing the button Set the end of cooking time by pushing the button After this setting the symbol «A»...
- Page 20 Timer = buzzer The timer program consists only of a buzzer, which may be set for a maximum period of 23 hours and 59 min. To set the timer, push the button and, at the same time, + or - until you read the desired time on the display.
- Page 21 How to use the turnspit In same ovens it is possible to use the turningspit and the grill together. Meat has to be inserted onto the skewers and blocked by the two clamps. Proceed now as follows: A. Place oven tray on the lowest position of the oven. B.
- Page 22 Replacing the oven light Warning: disconnect the appliance from the power supply. If the oven light needs to be replaced, the protective cover “ A ” must be removed by turning it anticlockwise.After the light has been replaced, refit the protective cover “A”. Note: use only 25 W, E-14 type, T 500°C bulbs.
- Page 23 Removing the oven door To aid cleaning and make access to the oven interior easier, both oven doors can be simply removed (see diagram). To make the cleaning operation easier, the door can be removed from the hinges as follows: The hinges A are provided with two movable bolts B.
- Page 24 The door can be disassembled to facilitate cleaning of the glasses: it is possible to remove the upper part, please see the drawing below. Once having extracted the upper part, slide out the external glass panel (1), and then the internal ones (2 and 3); please see the drawing below. Then fit back the glasses in their places by reversing the procedure.
- Page 25 Oven cooking chart Cooking Cooking Food Temp.°C Shelf position (*) time (min) function Cake 55-65 Fruit Cake 30-40 Buttermilk 35-40 cake Mould leaven cake 25-35 Choux pastry 20-30 Puff or flaky pastry 15-25 Biscuits 15-20 Lasagne 40-50 Meat Fillet beef 50-80 Roast beef 50-80...
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