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Oven Controls
2
4
Oven Controls
1.
Display - Shows time and displays cooking information.
2. Clock - Use with Up/Down arrows to set the time of day
(page
9).
3. Cook Time - Use to set the time needed for cooking, and
cancels at end of set time
4. Timer On/Off - Use to set or cancel the timer. The timer
does not start or stop the cooking process. Timer on-off is
used to set the continuous bake function
5. Delay Start - Use with Bake to program a delayed start
bake
(page
12).
6. OVEN - Indicator light glows each time the oven cycles on
to maintain the set oven temperature.
7.
PREHEAT - Indicator light visible when oven is preheating.
Stays on until the oven reaches the desired temperature.
8. DOOR LOCKED - Indicator light visible when door locks or
unlocks and when oven lock is active.
9. Up / Down arrow keys- Use with the function keys to accept
settings and adjust temperature and times.
10. Bake - Use with Up/Down arrows to select a temperature
for baking selected foods
3
6
5
7
8
(page
12).
(page
10).
(page
11).
1
9
11. Broil - Use with Up/Down arrows to select a temperature for
broiling selected foods
12. STOP - Cancels any active oven function except clock or
timer. Use to activate or cancel OVEN LOCKOUT.
13. Self Clean - Use to select 2, 3, or 4 hour self clean cycle
(page
13).
14. OVEN LOCKOUT - Use to lock the oven door and the oven
control panel
(page
Minimum and Maximum Settings
Table 1:
Feature
Min. Temp./Time
Bake
170ºF (77ºC)
Broil
LO 400°F (205°C)
Timer
Clock Time
1:00 Hr./Min.
Delay Start
1:00 Hr./Min.
Bake Time
Self Clean
8
10
11
12
13
14
(page
13).
10).
Max. Temp./Time
550ºF (288ºC)
HI 550°F (288°C)
1 Min.
11:59 Hr./Min.
12:59 Hr./Min.
11:59 Hr./Min.
1 Min.
11:59 Hr./Min.
2 Hours
4 Hours
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