Heating Functions - Electrolux EOY5851AA User Manual

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6.3 Heating functions

Submenu for: Heating Functions
Heating function
Submenu
Buzzer Volume
Key Tones
Alarm/Error Tones
Cleaning Assistant
Cleaning Reminder
Odour Filter
Calibration
Service
Factory Settings
True Fan Cooking
Pizza Setting
Conventional Cooking
Slow Cook
Bottom Heat
Moist Fan Baking
Application
Adjusts the volume of press-tones and
signals by degrees.
Activates and deactivates the tone of
the touch fields. It is not possible to
deactivate the tone of the ON / OFF
touch field.
Activates and deactivates the alarm
tones.
Helps you with the cleaning procedure.
Gives a reminder to clean the appli-
ance.
Activates or deactivates the function
and also prevents odour during cook-
ing. When OFF, it cleans itself at inter-
vals.
Starts calibration.
Shows the software version and con-
figuration.
Resets all settings to factory settings.
Application
To bake maximum on 3 shelf positions at
the same time and to dry food. Set the tem-
perature 20 - 40 °C lower than for Conven-
tional Cooking .
To bake food on 1 shelf position for a more
intensive browning and a crispy bottom. Set
the temperature 20 - 40 °C lower than for
Conventional Cooking .
To bake and roast on 1 shelf position.
To prepare very lean and tender roasted
food.
To bake cakes with crispy bottoms.
To save energy when you bake and cook
dry baked goods. Also to bake baked
goods in tins on 1 shelf position.