Table Of Contents - TEFAL MultiCook Advanced 45 in 1 Instructions For Use Manual

Table of Contents

Overview2
Important Safeguards4
Safety Instructions4
If Your Appliance Is Fitted With A Removable Power Cord5
If Your Appliance Is Fitted With A Fixed Power Cord5
Connecting To The Power Supply7
Using8
Protect The Environment9
Control Panel10
Description10
Before The First Use11
Unpack The Appliance11
Clean The Appliance11
The Appliance11
Cooking Programe Table12
Menu Key13
Baking Function13
Soup Function14
Steam Function14
Recommendations For Steam Cooking14
Stew Function15
Crust Fry Function15
Baby Food Function16
Porridge Function16
Yogurt Function17
Tips For Making Yogurt17
Choice Of Ingredients For Yogurt18
What Milk Should You Use?18
The Ferment19
Fermentation Time20
Cream/Cheese Function20
Dessert Function21
Rice/Cereals Function21
Pilaf/Risotto Function21
Recommendations For Best Rice Cooking22
Cooking Guide For White Rice22
Cooking Guide For Other Types Of Rice23
Pasta Function23
Bread Rising Function25
Recommendations For Proving Dough (Bread Rising)25
Reheat Function26
Cancel/Keep Warm Function26
Keep Warm Function26
Manual Keep Warm26
Automatic Keep Warm27
Cancel Function27
Diy Function27
Delayed Start Function28
To Alter The Cooking Time Or Temperature After Cooking Has Started28
On Completion Of Cooking29
Miscellaneous Information29
Cleaning And Maintenance29
Bowl, Steam Basket29
Taking Care Of The Bowl30
Cleaning The Micro Pressure Valve30
Cleaning And Care Of The Other Parts Of The Appliance30
Technical Troubleshooting Guide31
Environmental Protection32