Frigidaire cgis3065pf Use & Care Manual page 42

BEFORE YOU CALL
Solutions to Common Problems:
Before calling for service, review the list below to save time and expense. Problems and possible solutions are provided.
Problem
Oven control panel beeps and
displays F or E error codes.
Poor baking results.
Appliance is not level
Cannot move appliance easily/ Inac-
cessible for service
Flames inside oven or smoking from
oven vent.
Self clean does not work.
Oven light does not work.
Surface cookware seems too hot or
not hot enough
Areas of discoloration with a metallic
sheen
Brown streaks or specks on the
cooktop.
Convection fan does not rotate.
Fan noise occurring after the oven is
turned off.
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Solution
Oven control has detected a fault or error condition. Press the off key to clear the error code.
Press bake or broil function. If the F or E code error repeats, turn off power to the appliance,
wait 5 minutes, and then reapply power. Set clock with correct time of day. Try bake or broil
again. If fault recurs, press off and call for service.
Many factors effect baking results. Use proper oven rack position. Center food in the oven and
space pans to allow air to circulate. Preheat oven to the set temperature before placing food in
the oven. Try adjusting the recipe's recommended temperature or baking time. See
Oven Temperature" on page 33
In your oven is cooking poorly, perform the following check: Press broil: 550 should be
displayed. Place your hand near the handle on the oven door. Between the door and the control
panel you should feel a rush of air on your hand. If so, your unit is functioning properly and you
have had a power failure in your home. If no air rush happens, call a service technician to
replace your cooling fan.
Be sure floor is level, strong and stable enough to adequately support range. If floor is sagging
or sloping, contact a carpenter to correct the situation.
Poor installation. Place oven rack in center of oven. Place a level on the oven rack. Adjust
leveling legs at base of appliance until the oven rack is level.
Kitchen cabinet alignment may make range appear not level. Be sure cabinets are square and
have sufficient room for appliance clearance.
Cabinets not square or are built in too tightly. Contact builder or installer to make appliance
accessible.
Carpet interferes with appliance. Provide sufficient space so appliance can be lifted over carpet
Excessive spills in oven. Grease or food spilled onto oven bottom or oven cavity. Wipe up
excessive spills before starting oven. If flames or excessive smoke are present when using
broil, see "Setting Broil" on
Oven control not set properly. See
Be sure the oven light is secure in the socket. See
Incorrect induction cooktop power level setting. Adjust power level setting higher or lower as
needed.
Mineral deposits from water and food. Remove using a ceramic glass cooktop cleaning creme.
Use cookware with clean, dry bottoms.
Boil overs are cooked onto surface. Use razor blade scraper to remove soil.
Cleaning" on page 38.
Oven door is open. Convection fan will turn off if oven door is opened when convection is
active. Close oven door.
Some models are equipped with a cooling fan that runs during the cooking process to cool
internal electronic components. It is normal for this fan to continue to run for an extended period
of time, even when the oven is off.
if you feel the oven is too hot or cold.
page 27.
"Self Cleaning Operation"
"Replacing the Oven Light"
"Adjusting
on page 35.
on page 39.
See "Cooktop