Frigidaire CGIH3047VFA Use & Care Manual
  1. Manuals
  2. Brands
  3. Frigidaire Manuals
  4. Ranges
  5. CGIH3047VFA
  6. Use & care manual
Frigidaire CGIH3047VFA Use & Care Manual

Frigidaire CGIH3047VFA Use & Care Manual

Electric range with induction cooktop
Hide thumbs
Table of Contents

Advertisement

Quick Links

Download this manual
All about the
Use
of your
Product Record and Registration . . . . . . . . . . . . . . 2
Important Safety Instructions . . . . . . . . . . . . . . . . . 3
Cooking Recommendations . . . . . . . . . . . . . . . . . . 9
Before Setting Surface Controls . . . . . . . . . . . . . . 12
Setting Surface Controls . . . . . . . . . . . . . . . . . . . . 16
www.frigidaire.com USA 1-800-944-9044
&
Electric Range with
Induction Cooktop

TABLE OF CONTENTS

www.frigidaire.ca Canada 1-800-265-8352
Care
Before Setting Oven Controls . . . . . . . . . . . . . . . . 19
Setting Oven Controls . . . . . . . . . . . . . . . . . . . . . . 20
Care and Cleaning . . . . . . . . . . . . . . . . . . . . . . . . 38
Before You Call . . . . . . . . . . . . . . . . . . . . . . . . . . . 43
Warranty . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 48

Advertisement

Table of Contents
loading
Need help?

Need help?

Do you have a question about the CGIH3047VFA and is the answer not in the manual?

Questions and answers

Related Manuals for Frigidaire CGIH3047VFA

Summary of Contents for Frigidaire CGIH3047VFA

  • Page 1: Table Of Contents

    Warranty ....... . 48 www.frigidaire.com USA 1-800-944-9044 www.frigidaire.ca Canada 1-800-265-8352...

  • Page 2: Product Record And Registration

    Oven Baking .......43 Registering your product with Frigidaire enhances our Before You Call.

  • Page 3: Important Safety Instructions

    IMPORTANT SAFETY INSTRUCTIONS Read all instructions before using this appliance. This manual contains important safety symbols and instructions. Please pay attention to these WARNING symbols and follow all instructions given. Tip Over Hazard Do not attempt to install or operate your appliance until you have read the safety precautions in this •...
  • Page 4 IMPORTANT SAFETY INSTRUCTIONS IMPORTANT INSTRUCTIONS FOR Proper Installation—Be sure your appliance is UNPACKING AND INSTALLATION properly installed and grounded by a qualified technician. In the United States, install in accor- IMPORTANT - Read and follow the below instruc- dance with the National Fuel Gas Code ANSI tions and precautions for unpacking, installing, Z223.1/NPFA No.
  • Page 5 IMPORTANT SAFETY INSTRUCTIONS IMPORTANT INSTRUCTIONS FOR USING THE WARNING APPLIANCE Never use your appliance as a space heater to WARNING heat or warm the room. Doing so may result in carbon monoxide poisoning and overheating of Storage In or On Appliance—Flammable the appliance.
  • Page 6 IMPORTANT SAFETY INSTRUCTIONS Know which knob or key controls each surface heating area. Place cookware with food on the CAUTION cooking area before turning it on. Turn the cooking area off before removing the cookware. Wear proper apparel - Loose-fitting or hanging garments should never be worn while using the Cookware handles should be turned inward and appliance.
  • Page 7 IMPORTANT SAFETY INSTRUCTIONS IMPORTANT INSTRUCTIONS FOR GLASS Placement of oven racks - Always place oven AND CERAMIC COOKTOPS racks in desired location while oven is cool. If rack must be moved while oven is hot, do not let Do Not Clean or Operate a Broken Cooktop. If potholder contact hot burner or element in oven.
  • Page 8 IMPORTANT SAFETY INSTRUCTIONS IMPORTANT INSTRUCTIONS FOR SELF Do not touch a hot oven light bulb with a damp CLEANING OVENS cloth. Doing so could cause the bulb to break. Handle halogen lights (if equipped) with paper towels or soft gloves. Disconnect the appliance or CAUTION shut off the power to the appliance before removing and replacing the bulb.

  • Page 9: Cooking Recommendations

    COOKING RECOMMENDATIONS Bakeware The material of bakeware affects how evenly and quickly it transfers heat from the pan to the food. Material Attributes Recommendation Shiny metal bakeware Shiny, aluminum, and non-coated Recommended cooking temperatures and bakeware is the best for even heating. times are based on shiny metal bakeware.
  • Page 10 COOKING RECOMMENDATIONS Cooking Conditions Conditions in your kitchen can affect the performance of your appliance when cooking food. Condition Attributes Recommendation Aging cookware As pans age and become discolored, If food is too dark or overcooked, use the minimum cook cooking times may need to be reduced time in the recipe or packaging.
  • Page 11 When cooking meats, use the broiler pan and insert or a roasting rack. The broiler pan will catch grease spills and the insert helps prevent grease splatters. If you do not have one of these accesso- ries, they may be purchased from www.frigidaire.com.

  • Page 12: Before Setting Surface Controls

    BEFORE SETTING SURFACE CONTROLS What is Electromagnetic Induction? An induction cooking zone uses an electromagnet to induce CAUTION heat in iron or steel cookware. Although induction cooking zones do not produce heat, Below each cooking zone on an induction cooktop, there is they can become hot from contact with hot cookware.
  • Page 13 BEFORE SETTING SURFACE CONTROLS Using Proper Cookware The Magnet Test To see if a piece of cookware will work on your induction The size and type of cookware used will influence the heat cooktop, try to stick a magnet to it (see Figure setting needed for best cooking results.
  • Page 14 BEFORE SETTING SURFACE CONTROLS Minimum and Maximum Pan Size The cooktop graphics are guides to minimum and maximum pan size for each cooking zone. Induction cooking zones require a minimum pan size in order to activate. The inner ring on each cooking zone indicates the smallest pan size (Figure 7).
  • Page 15 BEFORE SETTING SURFACE CONTROLS Induction Cooking CAUTION When turned on, an induction cooking zone will not get hot. The induction cooking zone creates heat in the cookware, not in the cooktop. Heat is not created unless there is an • Although induction cooking zones do not directly iron or steel object on the cooking zone.

  • Page 16: Setting Surface Controls

    SETTING SURFACE CONTROLS Cooktop Display Windows Lockout Window Message ( The ( ) message will appear in all the surface control The range backguard provides a digital window for each of displays whenever the Lockout or Self-clean feature is the cooking zones located on the cooktop. Power levels active (Figure 16).
  • Page 17 SETTING SURFACE CONTROLS NOTE Frigidaire Induction Recommendations • The Power Boost (P) setting is only available immedi- Temp Power ately after activating a cooking zone by pressing the + Description Range Level key. The cooktop will remain in Power Boost for up to 10 minutes.
  • Page 18 SETTING SURFACE CONTROLS Moving Cookware on a Smooth Cooktop Home Canning Always lift cookware before moving on the ceramic glass Be sure to read and observe all the following points when smoothtop. Cookware that has a rough or dirty bottom can home canning with your appliance.

  • Page 19: Before Setting Oven Controls

    BEFORE SETTING OVEN CONTROLS Oven Vent Location Type of oven racks The oven is vented as shown below. When the oven is on, flat handle warm air is released through the vent. This venting is necessary for proper air circulation in the oven and good oven rack baking results.

  • Page 20: Setting Oven Controls

    SETTING OVEN CONTROLS Oven Control Features 16. Self Clean - Use to set self-clean cycle between 2 and 4hrs. 1. Bake - Use to enter normal baking temperatures for 17. Steam Clean - Use as a time saving method for recipes that call for regular baking.
  • Page 21 SETTING OVEN CONTROLS Setting the Clock Add 1 Min When the appliance is first powered up, 12:00 will flash in Use the Add 1 Min feature to set additional minutes to the the display (Figure 20). The time of day must first be set timer.
  • Page 22 SETTING OVEN CONTROLS Setting Oven Lockout Changing temperature display from Fahrenheit to Celsius The control can be programmed to lock the oven door and The electronic oven control is set to display °F when lockout the oven control keys. shipped from the factory. The display may be changed to To activate the oven lockout features: show either °F or ºC oven temperatures.
  • Page 23 SETTING OVEN CONTROLS Quick Preheat To set the preheat temperature for 350°F: Quick Preheat is available for single rack baking with 1. Arrange the interior oven racks. packaged, convenience foods and foods made from scratch 2. Press Quick Preheat. 350 will appear in the display. and can be programmed for temperatures between 170°F 3.
  • Page 24 SETTING OVEN CONTROLS o set Bake for (default) oven temperature of 350°F: Setting Bake 1. Press Bake. Bake cooks with heat that rises from the oven bottom. The heat and air circulate naturally in the oven. A reminder tone 2. 350° will appear in the display. will sound indicating when the set bake temperature is 3.
  • Page 25 SETTING OVEN CONTROLS Convection Bake To set convection bake with a default oven set tempera- ture of 350°F: Convection Bake uses a fan to circulate the oven's heat uniformly around the oven. This improved heat distribution 1. Press Conv Bake. allows for even cooking and browning results.
  • Page 26 SETTING OVEN CONTROLS Setting Convection Convert Setting Delay Start Pressing the Convect Convert key automatically converts Delay Start sets a delayed starting time to oven cooking or the cooking temperature entered for any standard baking cleaning functions. Prior to setting a delay start, be sure the recipe to the lower temperature required for convection time of day is set correctly.
  • Page 27 30 seconds of the Figure 30: Broil pan with insert (L) Rack positions (R) open door alarm. Note: If a broiler pan and insert are not supplied with this appliance they may be purchased from www.frigidaire.com...
  • Page 28 When broiling, always pull the oven rack out to the stop position before turning or removing food. • If a broiler pan and insert are not supplied with this appliance they may be purchased from www.frigidaire.com. Table 1: Broil Suggestions...
  • Page 29 SETTING OVEN CONTROLS Convection Roast To set Convection Roast: 1. Place the insert on broiler pan. Place meat (fat side up) Convection roast combines a cook cycle with the convec- on insert. tion fan and element to rapidly roast meats and poultry. Heated air circulates around the meat from all sides, seal- 2.
  • Page 30 SETTING OVEN CONTROLS Convection Roasting tips: • Preheating for convection roast is not necessary for most meats and poultry. • Arrange oven racks so large cuts of meat and poultry are on the lowest rack of the oven. • Smaller roasts and poultry should be cooked using rack position 2 or 3. •...
  • Page 31 Figure 32: Optional Frigidaire Air Fry Tray. Use rack 5. When cooking is complete press OFF. position 4 with tray or dark pan with low or no sides for best results.
  • Page 32 SETTING OVEN CONTROLS Setting the Sabbath Feature (for use on the Jewish Important: Sabbath and Holidays) • Do not attempt to activate any other oven function For further assistance, guidelines for proper except Bake while the Sabbath feature is active. The usage, and a complete list of models with the following keys will function correctly when the Sabbath Sabbath feature, please visit the web at...
  • Page 33 SETTING OVEN CONTROLS To turn the oven off and keep the Sabbath feature Keep Warm active: Keep W should only be used with foods that are fully cooked and at serving temperatures. Keep Warm will keep 1. Press OFF. foods warm and ready for serving at 170° F (77°C) until To turn off the Sabbath feature: canceled.
  • Page 34 SETTING OVEN CONTROLS Self Clean • Remove any excessive spills. Any spills on the oven A self cleaning oven cleans itself with high temperatures bottom should be wiped up and removed before starting (well above normal cooking temperatures), which eliminate soils completely or reduces them to a fine powdered ash a self clean cycle.
  • Page 35 SETTING OVEN CONTROLS Setting Self Clean Setting Delay Start Self Clean To set self clean: To start a delay self clean with default clean time of 3 hours and a start time of 9:00 o’clock: 1. Be sure the oven is empty and all oven racks are removed.
  • Page 36 SETTING OVEN CONTROLS Steam Clean 9. Wipe oven cavity and bottom. Do not clean oven door gasket (Figure 37). Avoid leaning or resting on the oven The Steam Clean feature offers a chemical free and time door glass while cleaning cavity. saving method to assist in the routine cleaning of small and 10.
  • Page 37 SETTING OVEN CONTROLS Restoring Factory Default Settings Adjusting Oven Temperatures Your appliance was set with predetermined (default) oven Your appliance has been factory calibrated and tested to control settings. Over time, users may have made changes ensure accurate baking temperatures. For the first few to these settings.

  • Page 38: Care And Cleaning

    CARE AND CLEANING Remove spills and any heavy soiling as soon as possible. Regular cleaning will reduce the difficulty of major cleaning later. CAUTION • Before cleaning any part of the appliance, be sure all controls are turned off and the appliance is cool. •...
  • Page 39 CARE AND CLEANING Oven door Use mild dish detergent and water or a 50/50 solution of vinegar and water to clean the top, sides, and front of the oven door. Rinse well. Glass cleaner may be used on the outside glass of the door. Ceramic smoothtop cleaner or polish may be used on the interior door glass.
  • Page 40 CARE AND CLEANING Cooktop Maintenance Cooktop Cleaning Consistent and proper cleaning is essential to maintaining WARNING your ceramic glass cooktop. Do not use a cooktop cleaner on a hot cooktop. The Prior to using your cooktop for the first time, apply a fumes can be hazardous to your health, and can chemi- ceramic cooktop cleaning cream (available in most cally damage the ceramic-glass surface.
  • Page 41 CARE AND CLEANING Aluminum Foil and Utensils 6. Turn the power back on again at the main source (or plug the appliance back in). WARNING 7. Be sure to reset the time of day on the clock. Never cover any slots, holes, or passages in the oven glass bottom or cover an entire oven rack with materials such shield...
  • Page 42 CARE AND CLEANING Removing and Replacing the Oven Door To remove oven door: Oven door CAUTION hinge locations The door is heavy. For safe, temporary storage, lay the door flat with the inside of the door facing down. 1. Open oven door completely, horizontal with floor (See Figure 41).

  • Page 43: Before You Call

    BEFORE YOU CALL Oven Baking For best cooking results, preheat the oven before baking cookies, breads, cakes, pies, pastries, etc. There is no need to preheat the oven for roasting meat or baking casseroles. The cooking times and temperatures needed to bake a product may vary slightly from your previously owned appliance.
  • Page 44 BEFORE YOU CALL Solutions to Common Problems: Before you call for service, review the following list. It may save you time and expense. Possible solutions are provided with the problem listed. Problem Cause / Solution Entire appliance does not Appliance not connected. Make sure power cord is plugged properly into outlet. operate.
  • Page 45 BEFORE YOU CALL Problem Cause / Solution Cooktop Problems Surface element is too hot or not Incorrect surface control setting. Adjust power level setting. hot enough. The Power Boost (P) setting is only available immediately after activating a cooking zone by pressing the + key. The cooktop will remain in Power Boost for up to 10 minutes.
  • Page 46 BEFORE YOU CALL Problem Cause / Solution The letter E appears in a setting An error has occurred. This may happen because cookware has boiled dry. Remove indicator cookware and turn off the cooktop. After 30 seconds, turn on the cooktop. If the cookware was the problem, E will no longer display.
  • Page 47 BEFORE YOU CALL Problem Cause / Solution Soil not completely removed after Self clean was interrupted. Review instructions on “Setting Self Clean” page self clean. Excessive spills on oven bottom. Remove excessive spills before starting self clean. Failure to clean soil from the oven frame, the door liner outside the oven door gasket, and the small area at the front center of the oven bottom.

  • Page 48: Warranty

    WARRANTY Your appliance is covered by a one year limited warranty. For one year from your original date of purchase, Electrolux will pay all costs for repairing or replacing any parts of this appliance that prove to be defective in materials or workmanship when such appliance is installed, used and maintained in accordance with the provided instructions.

This manual is also suitable for:

Cgih3047vda

Table of Contents