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Grilled chicken
Fan Assisted
Grill
Cuttlefish
With rotisserie
Veal on the spit
Chicken on the spit
Chicken (on the spit)
+ potatoes (roasted)
Lamb on the spit
Frozen food
Fast
cooking
Pizza
Courgette and prawn pie
Country style spinach pie
Turnovers
Lasagne
Golden Rolls
Chicken morseis
Pre-cooked food
Golden chicken wings
Fresh Food
Biscuits(short pastry)
Fruitcake
Cheese puffs
Top Oven
Browning food to perfect
Cooking
Notice: cooking times are approximate and may vary according to personal taste .When cooking using the grill or fan
assisted grill ,the dripping pan must always be placed on the 1st oven rack from the bottom .
1.5
3
1.5
3
1.5
-
2.0
-
1.5
-
-
2
1.5
-
0.3
2
0.4
2
0.5
2
0.3
2
0.5
2
0.4
2
0.4
2
0.4
2
0.3
2
0.6
2
0.2
2
-
3/4
9
5
200
55-60
5
200
30-35
5
200
70-80
5
200
70-80
5
200
70-75
5
200
70-75
5
200
70-80
-
250
-
200
-
220
30-35
-
200
-
200
-
180
25-30
-
220
15-20
-
200
20-25
-
200
15-18
-
180
-
210
10-12
15
220
12
20
25
35
45
-
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