Steps And Times For Cooking - Zanussi ZPC31411AF User Manual

STEPS AND TIMES FOR COOKING

Type of food
Beef
Chop
Pig elbow
Chicken
Fish
Lamb
Rice
dumpling
Corn
Sweet
potato
Rice
Porridge
Beans,
Lentils
Meat
Soups
* The time of gentle heat after steam spraying out steadily from the pressure-limit-
ing valve
12
Maximum Cooking duartion*
level
1/2
1/2
1/2
1/2
1/3
1/2
2/3
2/3
2/3
1/4
1/3
1/4
2/5
(mins)
15-20
8-12
15-20
8-10
2-4
8-12
10-15
5-8
6-10
4-6
10-15
12-16
15-25
Status of the
food once
cooked
Very mushy
Meat and bone
are separated
Meat and bone
are separated
Meat and bone
are separated
Well cooked
Well cooked
Well cooked
Well cooked
Well cooked
Well cooked,
good smell
Mushy
Well cooked
Very mushy
www.zanussicookware.co.uk
Notes
Cut into
pieces
Cut into
pieces
Cross-cutting
Whole chicken